|Price:||$9.98 ($3.33 / Pound) & FREE Shipping on orders over $49. Details|
Nutiva Organic Coconut Flour, 3 lb.
- Coconut is an excellent source of dietary fiber that facilitates healthy digestion and absorption of vitamins and minerals
- Coconut flour is also low in sodium, digestible carbohydrates, and very low in cholesterol
- Coconut flour is low in sodium, digestible carbohydrates and very low in cholesterol
- Excellent allergen-free baking ingredient for those with Celiac disease as well as a growing population of people with gluten sensitivity
- Non-grain alternative to wheat and other grain flours
- Full of fiber and low in digestible carbohydrates
Frequently Bought Together
Customers Who Bought This Item Also Bought
Size: 3 Pound
Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.
Top Customer Reviews
Between our Paleo baking needs and making Paleo "oatmeal/porridge", we go through about two pounds of coconut flour a month. I immediately measured out the entire bag into zip-top quart-size freezer bags, and stashed the extras in our deep freezer, where we keep all of our Paleo pantry items, including nuts, nut flours, and starches. Unlike almond flour, coconut flour doesn't create unmanageable, large, hard clumps when frozen. We regularly use coconut flour straight from the freezer. Come check out my blog at GreenOrganicMama dot com for some recipes, like our gluten-free, Paleo sweet potato crab cakes, "no-corn" muffins, and apple cider donut holes, which were so quick and easy to make with this Nostalgia Electrics JFD-100 Cake Pop & Donut Hole Bakery.Read more ›
I called the company to discover that this is produced in a facility that also handles wheat. Yes, I know how this works, my dad was a robotics engineer in the food handling/packaging business in the last ten years of his career.
PLease NUTIVA, make this available for those with celiac to safely purchase! What a great price this is--I almost purchased the large size directly from NUTIVA before discovering this fact. The BRM is too dry/clumpy, the Edwards and Sons company is one I don't trust for several reasons, and the Baker's Secret is so expensive. I bake my own bread with CF as a base so I use this daily. Plus all my cookies, muffins, etc. have coconut flour, sometimes excusively.
A note to others with the same concern: Have you noticed lately how many things are labled GF (not certified) but that also have the manufacturing warning! We really need to be diligent EVERY TIME we purchase, or even repurchase, an item as the GF status can change. It has happened to me several times lately that something previously thought was GF no longer is. We really need to be cautious.
Update: Nutiva has announced that items in the new packaging--chia and coconut flour are now not only GF but certified GF. Thank you Nutiva for responding to customer needs!
First off, Nutiva coconut flour is a perfectly adequate product for its intended purposes. You can use it for most anything from baking to cooking. But please be aware that coconut flour is not in any way similar to your basic wheat flour.
Coconut flour is dry, very dry and will soak up most all the moisture that it comes into contact with. And a little bit goes a LONG way (For example, 3Tblsp of coconut flour is approx equivalent to 1 cup of wheat flour). If you are looking for some amazing recipes to utilize your coconut flour then I highly recommend Danielle Walker, author of Against All Grain- [...]
And lastly, coconut flour is sweet to taste and the texture will always be slightly coarse, but you can still bake light and fluffy cakes, decadent treats, and other culinary treats.
Most Recent Customer Reviews
I use this every day. I like that it has less calories than the other coconut flours out there. Hey...every bit helps right? Read morePublished 20 hours ago by Jennifer M.
Very smooth texture and authentic smell. It scoops easily for measuring amounts. The baked goods I have made turned out very nicely.Published 14 days ago by Shiratha
I ordered Nutiva Organic Coconut Flour, 3 lb, and so glad I did. I am trying to go organic, GMO Free, and gluten free so I decided that I needed to order coconut flour. Read morePublished 20 days ago by Mema
I thoroughly enjoyed cooking with this coconut flour. It smells terrific. Just make sure that you're using recipes intended for this product. Read morePublished 28 days ago by Nicole C. Kellogg-Gent
Does a good job in all the low-carb recipes I've collected. Coconut flour does soak up a lot of liquid, so batters are thicker than you may be used to, but it hasn't been a... Read morePublished 1 month ago by mudclam