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Nutritionism: The Science and Politics of Dietary Advice (Arts and Traditions of the Table: Perspectives on Culinary History) Hardcover – June 18, 2013

3.6 out of 5 stars 7 customer reviews

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  • Series: Arts and Traditions of the Table: Perspectives on Culinary History
  • Hardcover: 368 pages
  • Publisher: Columbia University Press (June 18, 2013)
  • Language: English
  • ISBN-10: 0231156561
  • ISBN-13: 978-0231156561
  • Product Dimensions: 6.5 x 1.5 x 8.2 inches
  • Shipping Weight: 1.4 pounds (View shipping rates and policies)
  • Average Customer Review: 3.6 out of 5 stars 7 customer reviews
  • Amazon Best Sellers Rank: #2,229,908 in Books (See Top 100 in Books)
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on July 5, 2013
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