OXO Good Grips Large Cookie Scoop
|Price:||& FREE Shipping|
|Item Dimensions LxWxH||2.7 x 1.5 x 10.2 inches|
|Item Weight||0.2 Pounds|
|Number of Pieces||1|
About this item
- Make sure this fits by entering your model number.
- Soft, comfortable, spring-loaded handle absorbs pressure for a simple squeeze
- Wiper cleanly ejects even sticky dough, creating uniform cookies that will bake evenly
- 20 portioner holds 3 tablespoons of dough
- Yields 3-1/2” diameter cookies
- Dishwasher safe
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|Sold By||Factory Hardware Store||Zulay Deals||Amazon.com||Solula||Todeu||GORILLA COMMERCE|
|Color||Multicolor||Silver With Black Handle||Silver||Silver||—||Black|
|Material||Stainless Steel||Stainless Steel||Stainless Steel||18/8 Steel||18/8 Stainless Steel||Aluminum|
1044082 features: -good grips collection. -Material: stainless steel. Product type: -cookie scoop. Utensil head material: -stainless steel. Dimensions: Overall length - top to bottom: -10. 2". Overall width - side to side: -2. 7". Overall Depth - front to back: -1. 5". Overall Product weight: -0. 4 lbs.
Top reviews from the United States
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I have since then bought Solula, all stainless steel without the comfy grip, but feels like a much sturdier product. Higher grade stainless steel and strong gear mechanism. (But beware of counterfeit. If it does not come in a grey box that says Solula and instead is a cheap blue cardboard printed packaging and sticker on the back that says Solula.)
It arrived broken but you can "fix" the gear shaft to connect to the teeth of the arm again by compressing the sweep, lifting the gear shaft, and sliding the row of teeth back in place. That's already a bad sign - as this easy "fix" indicates it's that easy to break too.
As the sweep moves, it compresses to anywhere from a 2-5mm tolerance against the inner diameter of the scoop wall. This poor tolerance means the scoop will leave a lot of batter or dough against the walls. After putting it back together and squeezing a couple of times - without even testing on cookie dough - the gear detached again. I would not recommend this product.
There is a lot of discussion regarding size of cookie. I could be wrong, but there are more factors involved than just the amount of dough used. That said, I followed the Nestle Toll House recipe and ended up with perfect 2.5” cookies. Their recipe does say use a tablespoon, so that would be the small. However, I think this size is better
Top reviews from other countries
This product is NOT professional quality. Upon using it the first time to make a batch of cookies, it fell apart not once, not twice, but FOUR times during the course of making a single batch of cookies. Upon preparing it for return shipping for a refund, it fell apart in my hand yet again, this time without even being used! (I attached a picture below, as I didn't feel like putting it back together for the fifth time, just to send it back.) Upon close inspection, it does NOT seem to be a manufacturer's defect, as there is no damage to it, and it seems to be complete (as in, not missing any parts). It just seems like VERY shoddy engineering and construction.
My advice: Do not waste your time buying this, only to find out first-hand just how terrible quality this product is, and ending up having to refund it to get a different product.