|Item Weight||8 ounces|
|Product Dimensions||6.2 x 4 x 1.8 inches|
|Item model number||73281|
|Style||Good Grips Multipurpose Scraper & Chopper|
|Item Package Quantity||1|
|Number Of Pieces||1|
|Included Components||OXO Good Grips Multi-purpose Stainless Steel Scraper & Chopper|
|Warranty Description||Satisfaction Guaranteed|
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OXO Good Grips Multi-purpose Stainless Steel Scraper & Chopper
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- Great for cutting dough, sectioning crusts, scraping baking sheets, chopping veggies and more
- Stainless steel blade includes quarter-inch markings for easy measuring
- Soft, comfortable non-slip handle
- Tall enough to keep hands away from food
- Dishwasher safe
- The OXO Better Guarantee: If you experience an issue with your OXO product, get in touch with us for a repair or replacement. We’re grateful for the opportunity to learn from your experience, and we’ll make it better.
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From the manufacturer
OXO Good Grips Multi-Purpose Scraper & Chopper
Our Stainless Steel Multi-Purpose Scraper & Chopper is a great tool for portioning and scraping dough, as well as lifting cookies from a cookie sheet, cutting brownies and chopping firm vegetables like celery. Convenient measurement markings allow you to evenly section dough for baking.
The OXO Good Grips Multi-Purpose Stainless Steel Scraper & Chopper is a smart addition to any kitchen. Use the Scraper & Chopper to split, scrape, crush and chop while preparing your favorite recipe. Quarter-inch increments appear on the stainless steel blade for easy measuring. The wide, comfortable grip stays in your hand, even when wet. Dishwasher safe
2,194 customer reviews
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For $10, it has solid construction. A good handle, a great blade, even a small ruler on the bottom of the blade. The knock on the star isn't for lack of quality compared to price, I assure you that.
The problem is that it's been sitting around for a while now without any use.
My family, we cook. We bake. I come home to salmon picatta, rattatouile, homemade pizza, fresh made antipasta salad... I try to bake cookies, or bread, or cake at least once a week. My wife is the chef, and I am the sous and the baker. We know our way around an amateur home kitchen, we have the hardware to boot, and we love using our hands to make our family and friends yummy victuals.
So with that in mind... I thought I would use this as, well, a chopper and a scraper. That has not come to pass. In fact, I haven't found a use for it yet that a knife, pizza cutter (roller or straight), hands, or other tool doesn't do just as well.
Bottom line: get this is you know you need it, pass if you don't know precisely what you'll use it for.
I have used it to scoop onions,garlic, celery, etc. It is a must have to save the sharp edge of your knife.
I also have used it to make yeast rolls. It cut the dough and did not stick. It have measurements to help cut the dough in pieces or you can use it to slice cookies that have been rolled and chilled, or the frozen cookie dough kind...I liked it so much I got one for my 80 something mother and she loves it!!
What I found with the technique in the book I mentioned was that I need to not 'disturb' the dough, but rather I needed to cut it cleanly. And none of my regular knives were working out at all.
This OXO chopper works great. It's very sharp and cuts through the dough cleanly.
I would give it Five-Stars except for one thing and that is the black handle. It's well designed as far as shape, but it's made from that junky black plastic that Oxo started using sometime back, and I've found that after a number of dishwashings that the black stuff begins to deteriorate so that it leaves gooky-greasy smudges on other items.
Consequently, since I want it to last, I hand wash.
Definitely recommend. Excellent price (currently under 10) and works well.
The only issue is the shape does not conform well to a round pan. To me it would make more sense if the edge was curved to work with a round pan.
With a bit of finesse -- namely by scraping everything into the center of the pan -- it gets the job done quickly.