From Publishers Weekly
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Would have liked an easier format to read and follow, and I married a Greek so I don't need all the narratives/stories.Published 3 months ago by Sharon Shinas
Wow! I don't know why I held off purchasing this book for so long, I guess because I already have over 2 dozen Greek cookbooks in my collection. Read morePublished 6 months ago by Billy Bison
The combination of well-told stories and savory recipes make this a perfect Greek cookbook for people who like to learn a bit about the traditions behind what they are cooking. Read morePublished 7 months ago by The Dancing Bear
best cookbook ever written. it combines a history of greece related to the food you're going to cook. it's interesting to read on its own. also, the recipe's are great. Read morePublished 10 months ago by M
If you like to cook and have not tried your had with Greek food this is the book to start with.Published 18 months ago by Scott J. Taylor
I rarely write review, but this book is worthy of one. I've had a number of years to use this book in order to give a fair review. Read morePublished 23 months ago by Michelle Mourousias