Onigiri Rice Ball Seaweed Wrappers Nori & Sushi Rice Mold
- Include 10 sheets of Seaweed(Nori) & 1 Onigiri Rice Mold
- Each seaweed is individually separated with the Stay-Fresh Pack
- Make your Rice Ball to go
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Top Customer Reviews
If you love rice/onigiri, this is a must-have. You will get one rice mold (mine was pink instead of blue, as in the picture) and a package with 10 sheets of nori wrappers. The instructions for the wrappers are a little hard to follow, but after doing it twice it is relatively easy. I bought these so I could make an onigiri in the morning, toss it in my bag and have it for lunch at work. I'm not confident enough in my wrapping skills to throw the onigiri in my bag quite yet, but I will get there.
These sheets of nori are packaged individually between one sheet of shiny plastic and one sheet of non-stick plastic. They are air-tight. This makes the nori unbelievably fresh. In addition, the nori itself is thinner than the nori I usually use, which allows the nori to stay stuck to the rice (thicker sheets tend to unpeel themselves), and makes it easier to bite into. In short, they are designed especially for onigiri.
... but the really special thing about these wrappers is the layer of nonstick plastic between the rice and the nori. When you peel away the wrapper, the rice and nori meet for the first time. When I bit into the first onigiri I made from this set, I was absolutely blown away. Never have I had nori so fresh. Texturally, it's a totally different experience. Instead of chewy or soggy, the nori is dry and crunchy. It breaks apart easily.Read more ›
Oh and I love the convenient and freshness of the plastic wrap. You actually wrap the triangle rice filling on the plastic wrap that has the nori inside. Just be sure your plastic seaweed nori wrap hasn't touched anything unsanitary before you put your triangular rice mold on it. The plastic wrap helps the nori wrap from touching the rice, that way it keeps the nori fresh before you eat it. When you're ready to eat, you just follow and peel where the numbers are at and then the seaweed will come into contact with the rice filling. If you're still confuse, then search on youtube for Kimbap triangles and they will tell you how to wrap it up and also unwrap it to eat it. Whoever first came up with this idea is brilliant!!!
by Myungga", but when I got my order the items are not by Myungga, but two different Japanese companies. The sushi mold is from a Japanese version of a dollar shop, and not the full size mold, much smaller one.
The REALLY neat thing about how they are packaged in Japan (and in this set), is that the seaweed sheet is wrapped inside its own little plastic section so it doesn't come in direct contact with the rice unitl you actually open it. That way the seaweed doesn't get soft and mushy because of the moisture in the rice. All you do is peel the tab at the top of the rice triangle to expose the seaweed (like unwrapping a pack of cigarettes), and then slip off the 2 halves of plastic, and you have your perfectly wrapped little treat - crunchy seaweed and all!
When I rotated back to the U.S., I really missed them, and am very happy to have found these.
The directions on how to make the rice triangle and wrap the seaweed around it correctly are fairly easy to follow (pictures, thank God). I already have Japanese friends here asking where they can buy them.
Also, I was the envy of those sitting around me on the plane when I whipped two of these out and everyone else was stuck eating either junk food or over-priced airline sandwiches!
Most Recent Customer Reviews
Really worked family joined in the fun of making these we will be having these often! Used peppers and salmon salad and feta cheese. YumPublished 1 month ago by Dods
They are great products. I really enjoyed the meal I made with them.Published 2 months ago by Nguyen Thuy Giang
Excellent product! There is a slight learning curve to wrapping but the results are impressive.Published 5 months ago by Dante Alighieri
These are a great product and I loved the sandwiches that I made with them. Will definitely have to get re-fill wrappers. yum...Published 6 months ago by Amazon Customer
This was made so well! :D I love that it wraps the riceball too in a very easy to understand manner. Don't loose those instructions guys!Published 8 months ago by Derek Wayne Lynn Williams
Works perfectly. It came with instructions on how to fold the seaweed over the rice balls. Just remember to dip the mold into water first before adding the rice and filling in to... Read morePublished 11 months ago by Edwa
It arrived earlier than expected! Right away I started making triangle sushi. The instructions are not in English but in Korean. Follow the pictures it really helps! Enjoy!Published 13 months ago by Raustin