Why 5 stars? This thing cooks amazing pizza. If you want to do a pizza at "wood fired" temperatures, this is a really good way to do it. No more struggling with the temperature on your normal oven. No more hand waving that "it's not quite right, but it's good". Pizza in 90 to 180 seconds? Yup, you can do it. It also will look just like the ones in the "this is how it should look" pictures.
Are there alternatives? Yup, there certainly are. The Breville is a bit smaller and a little easier to use. It has a *much* smaller cook area. This beast will do a much better job if you happen to want a Detroit style pizza instead of a Neopolitan style. Both the height of the chamber and the smaller / round surface in the Breville become an issue with a square pan Detroit style.
Getting going is pretty simple. You set it on the counter, put in the stone, and plug it in. Run it for about a half hour to burn off any strange stuff from the factory or from shipping. At that point you can turn it off and come back when it's pizza cooking time. Warmup when you are ready to cook is about 15 minutes to the "I'm at temperature" chime. We normally let it heat up for a half hour.
So it's all perfect right? Nothing ever is "all perfect" :).
This thing is *big* and it is *heavy*. It does not get super hot on the sides or top, still you need a gap to what's around it. Various folks recommend anything from 4 to 10 inches. From what I've seen, 4" is adequate unless you have it next to something like a stack of paper.
Does it fit on a normal kitchen counter? Ummm .... errrr ... have I mentioned how nice the size of the Breville is? :) :). The Volt is a bit big for a normal counter *with* 4" of clearance. It sits very nicely on a 24" x 24" roll around cart.
It does not come with accessories. You need to buy a pizza peel to get things in and out of it. You probably will want one that is designed to rotate the pizza as well. Turns out that this is a "you get what you pay for" sort of thing. The cheap ones work. The fancy ones work better. GI Metal is my "go to" at the moment.
You also will need things like pizza pans for cooking deep dish stuff in. What you buy depends a bit on what you intend to do. You can cook things other than pizza in this oven so a variety of high temperature tolerant pans might be in your future. ( high temperature tolerant rules out a lot of non-stick coatings ....).
In use, the oven vents out the front. That's not at all obvious from the adds. The door stays cool enough that you are not going to burn yourself. Still, you don't want "stuff" to be in that vicinity while it is in operation.
Bottom line: it's not the only possible way to go. It does work very well. Is it worth the money? That's up to you to decide.
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From the brand
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Ooni began with a quest for authentic pizza — the type with flame-cooked toppings and a leopard-spotted crust.
We’ve been empowering people with the knowledge and tools they need to make awesome pizza at home since 2012.
These days, we’re all about nurturing the deep-rooted, undeniable love of pizza inside all of us.
Make it for yourself; make it for your friends; make it for the kids; make it for a crowd. It’s just so good.
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Product Highlight
Ooni’s first electric oven, Ooni Volt opens new ways to make authentic, restaurant-quality pizza at home, indoors and out.
Product Description
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All-Electric
Plug in and go
Wherever you are, you can make pizza with Ooni’s first-ever electric pizza oven
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Control
The power is in your hands
Adjustable dials to control top and bottom heating elements with a boost mode function.
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Versatile
Bake, Roast, Grill & Sear
Adjust heat settings for both novice and expert pizza-makers to cook a variety of foods and pizza
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Flexibile
Pizza no matter the weather
All-electric, versatile pizza oven for indoor or outdoor use
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Digital
Digital user interface
Built-in timer, temperature control and Boost mode
What's In The Box
- Ooni Volt Oven
- 13-inch Cordierite Baking stone
- Essentials Guide and Manual
Please Note: The product can get hot during use. Make sure to place the oven on a heat resistant surface or use a trivet or heat resistant pad. If in doubt, check with the manufacturer of the surface for advice prior to use.
A Pizza Peel is not included with the model, please purchase separately. We recommend an Ooni Pizza Peel for getting your pizzas in and out of your oven with ease!
Why Choose Volt?
Plug and Play
Ready to use right out of the box, simply plug your Ooni Volt into an electrical outlet. Installation complete.
Versatile
Ooni Volt is at home anywhere in our out of your home. Inside or outside, if there's power, you can make pizza.
Simple Controls
Setting precise temperatures, top/bottom balance and time controls are as easy as turning a dial.
Make More than Pizza
Cook restaurant-quality pizza or use the Volt to perfectly sear meats and veggies.
Ooni Pizza Ovens
 Ooni Volt 12 |  Ooni Koda 12 |  Ooni Koda 16 |  Ooni Karu 12 |  Ooni Karu 12G |  Ooni Karu 16 |  Ooni Fyra 12 | |
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Customer Reviews
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45
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1,033
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1,046
|
177
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123
|
465
|
1,500
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Price
| $719.20 | — | $599.00 | $299.00 | $399.00 | $519.20 | — |
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Fuel Type
| Electric | Propane Gas | Propane Gas | Wood, Charcoal & Propane Gas | Wood, Charcoal & Propane Gas | Wood, Charcoal & Propane Gas | Wood Pellet |
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Pizza Size
| 12" | 12" | 16" | 12" | 12" | 16" | 12" |
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Max Temperature
| 850°F | 950°F | 950°F | 950°F | 950°F | 950°F | 950°F |
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Heat Up Time
| 20mins | 15mins | 20mins | 15mins | 15mins | 15mins | 15mins |
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Weight
| 39.2lbs | 20.4lbs | 40.1lbs | 26.5lbs | 34.17lbs | 62.6lbs | 22lbs |
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Unboxed Dimensions
| 24.2 x 20.8 x 10.9″ | 15.7 x 11.6 x 24.8″ | 24.96 x 23.2 x 14.65″ | 30 x 15 x 31″ | 29.7 x 28.7 x 16.5″ | 32 x 19.6 x 33″ | 29.2 x 15.1 x 28.6″ |
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Pizza Stone Size
| 13 x 13″ | 13 x 13″ | 16 x 16″ | 13 x 13″ | 13 x 13″ | 16.7 x 24.5″ | 13 x 13″ |
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Opening Height
| 3.58″ | 3.22″ | 4.37″ | 3.89″ | 3.86″ | 5.71″ | 3.34″ |
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Fuel Consumption (10 pizzas)
| 1.02kWh | 0.9lbs | 1.3lbs | 3.3lbs | 2.2lbs | 4.9lbs | 2.5lbs |
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Where Can It Be Used
| Indoor and Outdoor | Outdoor | Outdoor | Outdoor | Outdoor | Outdoor | Outdoor |
Videos
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Videos for this product
2:35
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Ooni Indoor Pizza Oven demo and one WARNING
Shopper's Sidekick
Videos for this product
2:05
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90 Second Cook with Ooni Volt 12
Ooni USA
Videos for this product
2:45
Click to play video
Introducing Ooni Volt 12
Ooni USA
Videos for this product
2:15
Click to play video
Ooni Volt 12 Features
Ooni USA
Videos for this product
0:27
Click to play video
Ooni Volt Highlights
Ooni USA
Videos for this product
0:59
Click to play video
Ooni Volt - Bake, Roast, Grill and Sear
Ooni USA
Videos for this product
0:28
Click to play video
Perfect Pizza at home: Ooni Volt 12 Electric Pizza Oven
Rachel Lopez
Compare with similar items
This Item  ooni Ooni Volt 12 Electric Pizza Oven - Indoor & Outdoor Versatile Electric Oven, Pizza Cooker with Stone, Indoor and Outdoor Toaster Oven Countertop, Portable Pizza Oven, Cook 12 Inch Pizzas and More | Recommendations  |  |  |  |  | |
| Price | -20% $719.20 List: $899.00 | $229.99 | -33% $159.99 Typical: $239.99 | $242.40 | -39% $244.04 List: $399.95 | -30% $279.95 List: $399.95 |
| Delivery | Get it as soon as Sunday, Oct 13 | Get it as soon as Sunday, Oct 13 | Get it as soon as Sunday, Oct 13 | Get it as soon as Sunday, Oct 13 | — | Get it as soon as Sunday, Oct 13 |
| Customer Ratings | ||||||
| Sold By | Ooni USA | Amazon.com | legve | Amazon.com | Blackedout services | Beach Camera Same Day Shipping |
| capacity | 30 cubic centimeters | 15 liters | 18 liters | 0.5 cubic feet | 0.6 cubic feet | 0.6 cubic feet |
| material | Oven body made of powder coated carbon steel and stainless steel | Stainless Steel | Stainless Steel | Stainless Steel | Stainless Steel | Stainless Steel |
| finish type | Powder Coated | Paint,Tempered | Polished | Painted | Painted | Painted |
| wattage | 1600 watts | 1800 watts | 1800 watts | 1850 watts | 1800 watts | 1800 watts |
Game changing for pizza making. Quick pre-heat, high temp, and fast bake. What's not to like?
I used to use a baking steel to make pizza in my regular home oven. It did an okay job. But since a home oven can only reach 550 degrees max, it cannot make Neapolitan style pizza well. So when I saw Ooni Volt for sale, I decided to give it a try. It does not disappoint. It takes little time to preheat to the max temp of 850F and bakes Neapolitan style pizzas very quickly -- typically between 90 seconds and 2 minutes. And I also use it to roast veggies regularly (broccoli, cauliflower, okra, asparagus, etc.). All in all, this is a great electric pizza oven for anyone who likes to make pizza indoors.
Top reviews from the United States
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Reviewed in the United States on April 2, 2024
Game changing for pizza making. Quick pre-heat, high temp, and fast bake. What's not to like?
Reviewed in the United States on April 2, 2024
I used to use a baking steel to make pizza in my regular home oven. It did an okay job. But since a home oven can only reach 550 degrees max, it cannot make Neapolitan style pizza well. So when I saw Ooni Volt for sale, I decided to give it a try. It does not disappoint. It takes little time to preheat to the max temp of 850F and bakes Neapolitan style pizzas very quickly -- typically between 90 seconds and 2 minutes. And I also use it to roast veggies regularly (broccoli, cauliflower, okra, asparagus, etc.). All in all, this is a great electric pizza oven for anyone who likes to make pizza indoors.
Reviewed in the United States on April 2, 2024
Images in this review
Reviewed in the United States on July 13, 2024
Reviewed in the United States on January 8, 2024
Reviews seem moderated. The stone takes too long to heat. A steel would probably be better. Ooni makes one and Is more than happy to charge you 100 bux for it and I did end up shelling out. Product isn't bad but company feels... so I got a break board.. it was 49.00 not $1000.00 they wrapped it in a nice bag. The included knife attached to the magnet on the side. I just think ooni needs to pamper me a bit more for the price.
Images in this review
