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Certified Organic. Caffeine Free. A sensuous blend of Tulsi & sweet rose. USDA Organic. Tulsi Tea is abundant in antioxidants. Stress relieving & energizing. A delicate blend of Tulsi finely balanced with soothing chamomile, rose petals, and the fragrant essence of rose. Add a touch of sweetness and you have a rich blend of Tulsi Tea that excites the senses and evokes the mysteries of India. About Tulsi Tea. Throughout India, Tulsi is considered "The Queen of Herbs" and is revered as a sacred plant infused with healing power. Traditionally grown in an earthen pot in every family home or garden, Tulsi (also known as Holy Basil) makes a delicious and refreshing tea that possesses wonderful health benefits that support the body's natural immune system while relieving the body's negative reaction to stress. Tulsi's remarkable life-enhancing qualities, noted repeatedly in ancient Indian scriptures dating back 5,000 years, are now here for you to fully enjoy.
Flavor: Sweet Rose
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We recommend that women who are pregnant, attempting to conceive, or lactating consult their healthcare practitioner before consuming Tulsi (Holy Basil).
Proprietary Organic Blend Amt Per Serving:2 g % Daily Value :N/A, Organic Tulsi (Holy Basil) Blend Amt Per Serving: % Daily Value :N/A, VanaTulsi (leaf & flower) Amt Per Serving: % Daily Value :N/A, Krishna Tulsi (leaf & flower) Amt Per Serving: % Daily Value :N/A, Rama Tulsi (leaf & flower) Amt Per Serving: % Daily Value :N/A, Organic Chamomile (flower) Amt Per Serving: % Daily Value :N/A, Organic Rose (petal) Amt Per Serving: % Daily Value :N/A, Organic Lemon Myrtle (leaf) Amt Per Serving: % Daily Value :N/A, Organic Stevia (leaf) Amt Per Serving: % Daily Value :N/A,Daily value not established.,Other Ingredients: Organic rose flavor.
Place one heaping teaspoon of Tulsi blend per cup in teapot. Pour boiling water directly on Tulsi leaves. Infuse for 3-5 minutes. Strain and serve.For 1 quart of Iced Tulsi preparation: Pour 2 cups of boiling water over 8 teaspoons of Tulsi, cover and infuse for 20 minutes. Strain and add 2 cups of cold water and refrigerate. Pour over ice to serve.
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