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Organic Marin: Recipes from Land to Table Hardcover – July 1, 2008
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This appealing cookbook is the next best thing to a visit to America's heart of organic farming. --The Christian Science Monitor
Whether you live in the midst of all this bounty or clear across the country from it, Organic Marin is a cookbook for anyone. --Wine News
Our Marin County journey fades in the rear view mirror. But the hardcover book on my kitchen counter, "Organic Marin: Recipes from Land to Table," keeps tastes, sights, and smells alive. --Post Bulletin, June 15, 2009
Though reading about these dishes may inspire you to hop a plane to the Bay Area for some food tourism, Organic Marin offers the promise of creating a slice of Eden in your own home kitchen.
Organic Marin includes profiles of 16 organic farmers from Marin County in California, as well as, delicious organic recipes contributed by local restaurants. The photos are absolutely exquisite and the seasonal recipes are very easy to prepare.
Top customer reviews
are delicious. The list of ingredients is not daunting and the info in the margins is
useful. I look forward to working my way through this wonderful cookbook.