Nettle leaf contains a wide variety of nutrients, including:
Vitamins: Vitamins A, C and K, as well as several B Vitamins; Minerals: Calcium, iron, magnesium, phosphorus, potassium and sodium; Fats: Linoleic acid, linolenic acid, palmitic acid, stearic acid and oleic acid; Amino acids: All of the essential amino acids; Polyphenols: Kaempferol, quercetin, caffeic acid, coumarins and other flavonoids; Pigments: Beta-carotene, lutein, luteoxanthin and other carotenoids
In addition, many of these nutrients act as antioxidants inside your body. Antioxidants are molecules that can support your cells against affects from free radicals. Affects caused by free radicals is linked to aging.
Nettle is a flowering plant that has been used but in cooking and textile production in centuries. Hailing primarily from Europe, Asia and North America – but also found in parts of northern and western Africa – it thrives in cold regions of the world with nitrogen-rich soil, where it can grow up to 4 feet high. Sometimes called “common nettle” or “stinging nettle,” the nettle plant is bright green in color, with a rigid stem and tapered, heart-shaped leaves.
Our Organic Nettle Leave Tea is certified organic, no additives, no preservatives, non-GMO and gluten free. We believe better immunity support can come from nature. That is why we use the Nettle Leave.
|
|
|
|
|---|---|---|
How to UseSteep 1-2 teaspoon in 8 ounces of hot water for 5 minutes to make nettle tea. Note: Each individual requires different consumption quantity. To maximize the best results, please consult your physician. |
QualificationsNO PERSERVATIVES, ADDITIVES FREE, FILLERS FREE, NON-GMO, GLUTEN-FREE. |
About UsMicro Ingredient is a manufacturer and a friend who wants what is best for you. We will always ensure our ingredients are additives free, fillers free, and Non-GMO. YOUR HEALTH, OUR PRIORITY! |
