- Paperback: 216 pages
- Publisher: Victory Belt Publishing; Original edition (October 1, 2013)
- Language: English
- ISBN-10: 193660812X
- ISBN-13: 978-1936608126
- Product Dimensions: 8.5 x 0.7 x 10.9 inches
- Shipping Weight: 1.6 pounds (View shipping rates and policies)
- Average Customer Review: 84 customer reviews
- Amazon Best Sellers Rank: #198,185 in Books (See Top 100 in Books)
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The Paleo Chocolate Lovers' Cookbook: 80 Gluten-Free Treats for Breakfast & Dessert Paperback – October 1, 2013
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"Kelly is truly an inspiration, and her passion and love for creating scrumptious cuisine shines bright throughout this book."
--Sarah Fragoso, author of Everyday Paleo
"Finally a cookbook that all chocolate lovers can enjoy"
--Aran Goyoaga, author of Small Plates and Sweet Treats
"I'm astonished by the creativity and amazing variety of flavor combination Kelly is able to present in the pages of an all-chocolate cookbook!"
--Diane Sanfilippo, author of Practical Paleo
From the Inside Flap
Deliciously satisfying and visually stimulating, The Paleo Chocolate Lovers Cookbook will free you from ever feeling restricted by the Paleo lifestyle. This book features 80 gluten-, grain-, and dairy-free treats for the health-conscious chocolate lover.
Known to botanists as Theobroma cacao ("food of the gods"), cacao isn't just a flavor, it's an experience. It's no wonder that millions of people turn to chocolate for comfort and pleasure. Kelly Brozyna welcomes this heavenly treat into the Paleo diet with this innovative collection of recipes.
Choosing organic and ethically-sourced chocolate is equally as important as selecting sustainable meat. Addressing chocolate farming and production, Kelly and her husband present everyone's favorite indulgence in a global context.
The book concludes with a special bonus chapter--10 savory recipes that incorporate chocolate. While mole is well-known for its delightful use of chocolate, other dishes such as Spicy Massaman Curry, Tomato & Cherry Chicken Cutlets, and Chili with Roasted Butternut Squash are equally complimented by chocolate.
Enjoy these recipes from breakfast to dinner, and especially for dessert.
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And if you have a restricted diet, this is the cookbook to use. The photos
are beautiful and appetizing. This cookbook is Gluten Free, Dairy Free and Paleo.