- Paperback: 336 pages
- Publisher: Victory Belt Publishing (June 10, 2014)
- Language: English
- ISBN-10: 1628600101
- ISBN-13: 978-1628600100
- Product Dimensions: 8 x 1 x 10 inches
- Shipping Weight: 2.3 pounds (View shipping rates and policies)
- Average Customer Review: 737 customer reviews
- Amazon Best Sellers Rank: #50,526 in Books (See Top 100 in Books)
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The Paleo Kitchen: Finding Primal Joy in Modern Cooking Paperback – June 10, 2014
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The Paleo Kitchen is energetic and full of tantalizing recipes. Juli and George bring the fun back into the kitchen and ensure you will enjoy the process just as much as consuming the meal! This book is packed with wonderful information for beginning a Paleo lifestyle arranged in an entertaining format, and every recipe seems to jump off the page with exciting flavors and colors. (-DANIELLE WALKER, New York Times bestselling author of Against All Grain)
The recipes that Juli and George have created in this book are stunningly inventive, combine bold flavors, and are just plain fun to eat. If taking great pleasure in your food is your goal, The Paleo Kitchen delivers! (-DIANE SANFILIPPO, New York Times bestselling author of Practical Paleo and The 21-Day Sugar Detox)
The Paleo Kitchen is a duet for the ages. Juli Bauer and George Bryant have joined forces to craft a gorgeous new recipe book that’ll delight and inspire you to shop, cook, and eat smarter. With Juli’s signature wit, George’s fabulous photography, and the duo’s tried and true dishes, this cookbook will soon have you dancing in your own Paleo kitchen. (-MICHELLE TAM, New York Times bestselling author of Nom Nom Paleo: Food For Humans)
The dynamic duo of Juli Bauer and George Bryant have partnered to create The Paleo Kitchen, an amazing cookbook full of ingeniously healthy yet delicious recipes that will keep you entertained in the kitchen! (-ELANA AMSTERDAM, New York Times bestselling author of Paleo Cooking from Elana's Pantry)
About the Author
George Bryant is the creative genius behind the wildly popular Paleo food blog Civilized Caveman Cooking Creations. After spending the first 20-something years of his life in a constant battle with his weight, and then nearly losing both his legs while deployed as a U.S. Marine, George took matters into his own hands and began his Paleo journey. What started as a simple place to post recipes for friends has since become an award-winning food blog. After serving in the Marines for 12 years, George now enjoys working full-time creating delicious Paleo recipes, hoping to change many lives for the better by making simple and tasty real food dishes.
Juli Bauer is a self-described foodie who creates Paleo versions of grain-filled favorites on her extremely successful blog, PaleOMG. She started the blog to help friends make the transition to Paleo a little more easily, only to see it grow from a few readers to more than 100,000 and counting in just eight months. The popularity of PaleOMG can be attributed to Juli’s refreshing honesty about her own trials and tribulations and to her mouthwatering recipes -- and to her heartwarming personality. But what Juli loves most is having the opportunity to be a part of people’s lives through food. And Paleo food is what keeps us living longer and healthier, all together.
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The breakdown of the recipes sections are as follows:
Breakfast - 16 recipes
Starters & Snacks - 9 recipes
Soups & Hearty Salads - 10 recipes
Pork Dishes - 8 recipes
Beef Dishes - 9 recipes
Chicken Dishes - 8 recipes
Fish & Seafood Dishes - 5 recipes
Sides - 10 recipes
Refreshing Smoothies & Warming Drinks - 9 recipes
Desserts - 15 recipes
Condiments, Nut Butters & Nut milks - 21 recipes
Each recipe came with a picture and many of the recipes look delicious. I have followed Juli's blog in the past and have tried a number of her recipes and they were all very good. I'm looking forward to trying some of these recipes.
I also like the quick guide in the back with pictures. It's easy to find what I'm looking for.