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Panasonic NB-G100P 7.2-Quart 1300-Watt Infrared Toaster Oven

3.4 3.4 out of 5 stars 184 ratings

Currently unavailable.
We don't know when or if this item will be back in stock.
Brand Panasonic
Color Silver
Control Type Knob
Door Style Dropdown Door
Included Components Crumb tray
Capacity
7.2 Quarts
Wattage
1300 watts
Material
Glass
Item Weight
7.5 Pounds

About this item

  • Cooks up to 40 percent faster than conventional toaster ovens
  • Cooking menu includes six illustrated preset buttons
  • Digital timer and temperature keypad
  • Interior light, crumb tray, and reminder beep
  • Measures 13 by 10-1/4 by 12 inches


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Product guides and documents

Product Description

Product description

Panasonic Consu NB-G100P Toaster Oven- White

Amazon.com

With six preset buttons and temperature control from 250 to 500 degrees F, this 1,300-watt Panasonic toaster oven is great for everything from frozen hash browns to pizza--you can even bake a cake in it. Panasonic's design makes use of FlashXPress heating, a combination of near- and far-infrared light that cooks 40 percent faster than conventional toaster ovens. Plus, the machine requires no preheating. An easy-to-use control panel lets you toast fresh or frozen bread, warm baked goods, cook pizza, reheat fried food, and bake frozen hash browns. It also features convenient customizing options, including shade control and a 25-minute timer. Other handy features include an interior light, a removable crumb tray, a reminder beep, a 3-foot power cord, and a glass window in the door. At over 10 inches tall, this oven requires more vertical counter space than some models, but its efficiency makes up for the extra height. --Emily Bedard

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Panasonic NB-G100P 7.2-Quart 1300-Watt Infrared Toaster Oven


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Top Brand: Panasonic

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Panasonic NB-G100P 7.2-Quart 1300-Watt Infrared Toaster Oven
Panasonic NB-G100P 7.2-Quart 1300-Watt Infrared Toaster Oven
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PriceCurrently unavailable.$199.99$199.99$159.95$129.99$149.99
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Customer Ratings
Sold By
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Amazon.com
DiscountsJungle
Amazon.com
capacity
7.2 quarts
0.45 cubic feet
12 inches
410 gallons
material
Glass
graphite
graphite
Stainless Steel
Plastic
Stainless Steel
finish type
Painted
Non-stick
Non-stick
Silver
Stainless Steel
Silver
wattage
1300 watts
1600 watts
1600 watts
1300 watts

Customer reviews

3.4 out of 5 stars
184 global ratings

Customers say

Customers like the toast quality, speed, and compactness of the countertop oven. They mention it makes perfect toast every time, works well as an oven, and is super fast. Some appreciate its ease of use and looks. However, some customers disagree on the heat level and value for money.

AI-generated from the text of customer reviews

76 customers mention "Toast quality"63 positive13 negative

Customers like the toast quality of the countertop oven. They say it makes perfect toast every time, does a great job cooking and reheating most of their food. They also mention it has better technology for toasting than your standard toaster oven. Customers also say it cooks food evenly, including thick chicken filets.

"...The oven works well at reheating food but I haven't used it to bake anything yet...." Read more

"...It does what It's supposed to do. Toasts beautifully, bakes biscuits, bakes frozen bread, bakes frozen pizzas, and does it all reasonably well...." Read more

"...It's cute and compact. It toasts bread very well. It's a very expensive toaster and takes up more room then a toaster...." Read more

"...And it does toast both bread and bulkier bread items like bagels well. And it doesn't take up much counter space...." Read more

29 customers mention "Works well"26 positive3 negative

Customers like the countertop oven. They mention it works well as an oven, plate warmer, and taquito maker. Some say it's stylish, space-saving, and does a miracle job on fish sticks.

"...Preset buttons are nice and work well. The re-heat rolls and frozen toast buttons are especially convenient...." Read more

"...biscuits, bakes frozen bread, bakes frozen pizzas, and does it all reasonably well...." Read more

"...Conclusion:Do I regret buying it? Sota of but it works well despite the door not close. It's cute and compact...." Read more

"...This is a GREAT toaster oven. It works MUCH better than the one we have at the office...." Read more

26 customers mention "Compactness"20 positive6 negative

Customers like the compactness of the countertop oven. They mention it's stylish, space-saving, and has more internal room. Some say it fits them very well and does a nice job.

"...Very attractive oven (silver) that has a smaller footprint than most toaster ovens. Plenty of interior room for most jobs...." Read more

"...And it doesn't take up much counter space...." Read more

"...Remember, we're not saying that it's a bad toaster; we like its large space, fast cooking, easy cleaning, and timer feature that prevents..." Read more

"...There is plenty of room inside, and you don't have to worry about things hitting the top and not fitting...." Read more

26 customers mention "Speed"23 positive3 negative

Customers like the speed of the countertop oven. They mention that it toasts much faster than a conventional toaster, can heat food quickly without taking up a lot of space, and browns evenly across the entire top.

"As advertised, this toaster does work extremely fast because it starts toasting as soon as you hit the toast button -- no need to wait for a heating..." Read more

"...we're not saying that it's a bad toaster; we like its large space, fast cooking, easy cleaning, and timer feature that prevents overcooking and..." Read more

"...1. It definitely toasts much faster than a conventional toaster...." Read more

"...things (because they are heating a much smaller space), but this is faster and more convenient than other toaster ovens, primarily because you don't..." Read more

23 customers mention "Ease of use"23 positive0 negative

Customers find the countertop oven easy to use. They mention it has preset buttons, regular oven temperature, and time settings. The buttons on the front are easily understood and perform their intended functions. It's not at all bothersome, and a big time-saver. Customers also say it looks modern and is easy to clean.

"...The light is bright when the toaster is in operation. Easy to get used to and makes it easy to see how the cooking is progressing...." Read more

"...This is actually really great.There are some preset buttons on the oven including for toast, pizza, etc. These are quite useful also...." Read more

"...All this makes for a more convenient and pleasant cooking esperience...." Read more

"...No preheat time necessary. This is a big time-saver.- Easy to clean.- Looks modern, even 5 years later.-..." Read more

16 customers mention "Looks"12 positive4 negative

Customers like the appearance of the countertop oven. They say it's a nice-looking unit, easy to clean, and doesn't take up much space. Customers also appreciate the lightshow, saying it's kind of cool. They mention it's modern and has the best form factor if you're short on space.

"...Very attractive oven (silver) that has a smaller footprint than most toaster ovens. Plenty of interior room for most jobs...." Read more

"...Sota of but it works well despite the door not close. It's cute and compact. It toasts bread very well...." Read more

"...It's a nice looking unit, easy to clean, and doesn't take up much space...." Read more

"...Yes, the looks are a little unusual and yes, it's a little expensive...." Read more

35 customers mention "Heat level"22 positive13 negative

Customers have mixed opinions about the heat level of the countertop oven. Some mention it has instant heat, reheats frozen and leftover foods very fast, and uses a different method of heating and cooking than anything they have ever seen. Others say it has unusual temperature choices, the sides and top of the toaster get hot, but not enough to toast frozen bread.

"...were done all the way through with golden brown tops, my frozen pizzas were suitably hot with just the right amount of bubbly, slightly browned..." Read more

"...job on taquitos (with either corn or flour tortillas), thoroughly heating the inside and leaving the tortillas crispy...." Read more

"...The sides and top of the toaster get hot but, in my experience, not hot enough to burn on initial contact...." Read more

"...Most of the nicer toaster ovens today are gigantic.- No preheat time necessary. This is a big time-saver.- Easy to clean.-..." Read more

15 customers mention "Value for money"6 positive9 negative

Customers have mixed opinions about the value for money of the countertop oven. Some mention it's well worth the money, while others say it's a little expensive.

"...It's cute and compact. It toasts bread very well. It's a very expensive toaster and takes up more room then a toaster...." Read more

"...A little pricey but worth the extra money for a high quality machine...." Read more

"...that it is for a tiny home in Japan, or that the technology is too expensive to make larger...not sure on that one...." Read more

"...off but that is what it needs to do to cook properly and it is a small price to pay. You don't even pay attention after a couple of uses...." Read more

Top reviews from the United States

Reviewed in the United States on January 10, 2006
My endless cycle of purchasing new toaster ovens every 3 to 4 years is finally over. My latest Black & Decker toaster oven finally bit the dust and I was thankful for it! It could never toast a slice of bread without burning it or leaving it white, no matter how much I fiddled with the thermostat. Considering that the darn thing was based on 1930's technology but manufactured the 21st. century way (cheap), it's a wonder that it lasted as long as it did.
My quest for a decent toaster oven started with a search on Amazon and a glance at a well known consumer magazine. The reviews for this Panasonic toaster oven were great on both and I now know why. This oven does not use 1930's technology (mechanical thermostat and electric heating elements) but instead uses light to cook! It uses near and far infrared light to instantly produce heat which toasts bread and rolls to perfection. The oven works well at reheating food but I haven't used it to bake anything yet. I'm very happy with this product and heartily recommend it.

Pros and Cons:

Pros:
1) Heats instantly to toast bread almost twice as fast as conventional toaster ovens.
2) Digital thermostat maintains accurate oven temperatures and "remembers" the toast settings after the oven is turned off.
3) Digital timer is a nice feature. You know how long the cooking process will take.
4) Preset buttons are nice and work well. The re-heat rolls and frozen toast buttons are especially convenient.
5) Very attractive oven (silver) that has a smaller footprint than most toaster ovens. Plenty of interior room for most jobs.
6) The control pad stays cool to the touch.

Cons:
1) A little pricey but worth the extra money for a high quality machine.
2) The sides and top of the toaster get hot but, in my experience, not hot enough to burn on initial contact. The door also gets hot but not as hot as the top (the door is insulated). Be careful, its an oven.
3) The light is bright when the toaster is in operation. Easy to get used to and makes it easy to see how the cooking is progressing. This may be a "pro" to some people.
4) Some have commented that the rear of the oven seems to cook things slightly darker than near the front glass door. I haven't noticed this yet. Makes sense since the rear metal reflector will reflect the infrared light better than the glass door which results in more heat in the back.
5) Some reviewers have said that the temperature increments of the oven don't match recipes. True but by only 5 degrees or so. Shouldn't be a problem with most recipes as most ovens are off by at least 5 degrees anyway.

All in all, a great, innovative, well designed and well built product.
14 people found this helpful
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Reviewed in the United States on February 3, 2006
I've had access to or owned toaster ovens all of my life so I'm fairly accustomed to what you can do with these little appliances. I regularly cook in them, and I do mean cook. Chicken breasts, biscuits, cookies, re-heating leftover pizza, etc., and lastly, toast. All you need is a little patience, a little imagination and you'll essentially only use your microwave to heat water. (You won't even need it for this if you have a good electric kettle.)

My Krups finally lost its ability to regulate heat (why are the tops of those biscuits so black, so quickly?) and needed to be replaced. When I started looking, I knew I didn't want just another turn-a-dial toaster oven. I wanted more. I use it for more. Needless to say, the search was fairly uneventful. All of them, no matter what the maker, no matter what the size, are all pretty much the same. Until... I ran across this.

"Whunh? Infrared? Instant heat? Are you sure about this?"

I knew this was the one I wanted but I had to read a review or two first...

I've had my Panasonic Infrared Toaster Oven for about a month now and have enjoyed it thoroughly. It does what It's supposed to do. Toasts beautifully, bakes biscuits, bakes frozen bread, bakes frozen pizzas, and does it all reasonably well. It does take a little experimenting to figure out how to use these new controls. Think, "Do I use 'Frozen Pizza', or do I just set the oddly incremented temperature setting to 320 and bake for 12 minutes?" So far, I haven't ruined anything. I tend to err on the side of caution and undercook an item, only to run them through another cooking cycle while keeping an eye on things to make sure they don't get overcooked. My biscuits were done all the way through with golden brown tops, my frozen pizzas were suitably hot with just the right amount of bubbly, slightly browned cheese, frozen french fries were hot and crisp (this took a couple of different tries from a couple of different directions, temp & time v. Hash Browns: Frozen & Shade Control, to get them done in a single cooking cycle). I think the reviewers who couldn't get things to turn out need to just experiment a little more.

I'm not giving it five stars mainly because of the oddly-incremented temperature settings. How much trouble would a digital readout with 1 degree increments be? Who cooks anything at 320 or 355 degrees? Did they get those backwards? Shouldn't it have been 325 and 350? It does not make sense. I mean, why would an 8ft tall Wookie...? Just kidding. The other thing I would have preferred would have been the ability to heat the oven to a temp setting without having to set a timer. You know, just turn the oven on. In the long run, I guess that doesn't really make any difference because of the "instant heat", I mean if it's not done in 10 minutes you can re-set it for another 3 or so, but we're all just used to getting the oven to do it's job, provide heat, and leave the worrying about the time to me. All-in-all, it's a great little atypical replacement for the typical toaster oven.
7 people found this helpful
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Reviewed in the United States on November 15, 2004
I'm very disappointed that this toaster oven doesn't top brown. I used my old toaster oven to make open face cheese sandwiches and similar items and you just can't do that with this one. If you try to just toast it longer to get the cheese to melt, you end up with burned bottoms on the bread and inadequately melted cheese on the top.
Also, although it's probably my own fault for not reading the product description close enough when I bought it, I was disappointed to learn that this toaster oven doesn't broil. Most toaster ovens this size (it's pretty large) do have a broil function and if a toaster oven is going to take up this much space in my kitchen, I'd rather it also did broiling.
It does however make decent toast.
10 people found this helpful
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