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Pasqualina's Table: Our Italian Family Traditions ...The Gluten-Free Way Paperback – November 1, 2020

4.8 out of 5 stars 30 ratings

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Product details

  • Publisher ‏ : ‎ 9 781735 369549 (November 1, 2020)
  • Language ‏ : ‎ English
  • Paperback ‏ : ‎ 121 pages
  • ISBN-10 ‏ : ‎ 1735369543
  • ISBN-13 ‏ : ‎ 978-1735369549
  • Item Weight ‏ : ‎ 11.7 ounces
  • Dimensions ‏ : ‎ 8 x 0.29 x 10 inches
  • Customer Reviews:
    4.8 out of 5 stars 30 ratings

Customer reviews

4.8 out of 5 stars
4.8 out of 5
30 global ratings
5 star
95%
4 star 0% (0%) 0%
3 star 0% (0%) 0%
2 star
5%
1 star 0% (0%) 0%
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Top reviews from the United States

Reviewed in the United States on November 12, 2020
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5.0 out of 5 stars Authentic Italian recipes you grew up loving!
By Amazon Customer on November 12, 2020
Just love this gem of a cookbook! I am always searching for a cookbook that has true authentic Italian dishes, ingredients that are easy to get, and most importantly recipes that taste good and this one hit the mark! The recipes are fabulous, it has easy to read instructions, ingredients you’d have on hand, beautiful pictures of each dish, which I love, we eat with our eyes right!! If you’re trying to follow a gluten free diet or not, this is a really great cookbook packed with all the meals you grew up eating in your Italian home. From lentil soup or Escarole Pie to Mama’s Roasted Lamb w/ Potatoes or authentic Anise Taralli! Also, if you’re new to eating gluten free there’s a great break down of flours, starches, binders, etc., and a glossary of kitchen utensils. I love it and plan to order another for my sister for Christmas!
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Reviewed in the United States on December 2, 2020
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Reviewed in the United States on February 18, 2021
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Reviewed in the United States on December 30, 2020
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Reviewed in the United States on July 20, 2021
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Reviewed in the United States on November 12, 2020
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Reviewed in the United States on June 19, 2021
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Reviewed in the United States on March 6, 2021
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5.0 out of 5 stars Healthy and delicious Italian gluten free recipes
By John Laskaris on March 6, 2021
This dish reminds me of my mom’s Minestra soup. It’s so delicious! I highly recommend this cookbook it has many great traditional Italian healthy recipes and gluten free dishes that taste great. I made a couple of dishes enough to last a few days, it’s great when you come home from work and just warm up. 👍
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Top reviews from other countries

Giovanna Martone
5.0 out of 5 stars A true Italian cuisine... the real thing!
Reviewed in Italy on December 5, 2020
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5.0 out of 5 stars A true Italian cuisine... the real thing!
Reviewed in Italy on December 5, 2020
Pasqualina Raspaolo’s recipe book has captured all it takes to bring you back home to ‘mamma’ and ‘nonna’! The recipes are wholesome, tasty, easy to follow, giving us the privilege to taste and smell the flavors and aromas of our childhood we thought unable to create again but only in our dreams... The real Italian cuisine! Thank you Pasqualina Raspaolo!
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