Pastry Scraper and Cutter : Professional Quality Stainless Steel Bench Knife , Dough Scraper , Nut Chopper , Chocolate Tool , Pizza Dough Cutter , Soap Making Tool by Cestari Kitchen, Luxury Gift Box
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- DIVIDE and SCRAPE pastry with this dough scraper that has a full 6 by 3 inch blade
- CHOP and SCOOP vegetables, nuts, and chocolate with the beveled edge of the bench knife
- EASY CARE dough scraper with a surgical steel blade and sturdy ergonomic rubberized handle
- MEASURE both length and thickness with horizontal AND vertical markings
- LIFETIME WARRANTY: Return for replacement at any time, for any reason, no questions asked
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Baking can be a messy task. Ask any baker: Leftover dough is a stubborn thing to clean, and will cling to your countertop. Our sharp (and sharp-looking!) bench knife makes quick work of cleaning. It scrapes off loose bits of dough, flour, and butter, leaving your counters ready for a brief wipe down. However, THIS bench knife is an essential kitchen tool that does much more than divide cookie dough and scrape up pie crust. It can also be used for crushing, chopping, lifting, scooping, and even measuring.
*Measurements are etched into the blade so you can measure both length and thickness of dough and pastry.
*Unlike most bench knives, this Cestari Kitchen bench knife is a full 6 inches wide.
*Durably made with a surgical steel blade and a wide, comfortable nonslip rubber handle, the knife is comfortable to hold and work with.
*The sharp beveled edge means that the bench knife can be used for chopping, but it also makes sure you will get clean cuts when you use it to slice brownies and bar cookies right in the pan.
*The wide blade makes for easy transfer of things from a cutting board to pan. You don’t have to try to use the broad side of your chefs knife to try to transfer the food and you can worry less about cutting yourself during the transfer since a bench scraper/knife is duller than your regular knives.
*It is also good for smashing garlic cloves, and then finely mincing them
Top Customer Reviews
At best, the stamped lettering wears off over time. At worst, it leaves dark marks in your food as the lettering breaks down.
My second concern was of durability. Some scrapers are a single piece of steel with one end rolled into a handle. This idea appeals to me, other than the fact that gunk is likely to get stick within the handle, but I don't consider it a necessity.
The Cestari Kitchen dough scraper's handle is very strongly attached to the metal blade and appears to be sealed watertight. Because of this, and because it is one of the only scrapers with etched numbering, I chose this scraper.
It arrived in a sturdy box nestled in a velveteen inlay looking rather elegant, so much that I momentarily debated keeping the packaging as its continued home when not in use. The measurements are accurate and it works well for both cutting and scraping with a handle that is comfortable to hold. So far with a month of use, it has been a fabulous purchase. The company also seems way up on their customer service, contacting me before it had even arrived to inquire why I'd selected their product and to assure me that if anything about the transaction wasn't worthy of five stars to contact them and they'd do their best. I didn't respond, but I am leaving a loving review -- this scraper and the experience as a whole definitely warranted it!