<Embed>
FREE delivery: Monday, Sep 28 on your first order.
Fastest delivery: Thursday, Sep 24 Details
In Stock.
As an alternative, the Kindle eBook is available now and can be read on any device with the free Kindle app.
Your transaction is secure
We work hard to protect your security and privacy. Our payment security system encrypts your information during transmission. We don’t share your credit card details with third-party sellers, and we don’t sell your information to others. Learn more
Ships from Amazon.com
Sold by Amazon.com
Ships from
Amazon.com

Sold by
Amazon.com

Return policy: Returnable within 30 days of receipt
In most cases, items shipped from Amazon.com may be returned for a full refund.
Used: Very Good | Details
Sold by brands-R-us
Condition: Used: Very Good
Comment: Normal reading wear, but no substantial wear.

Other Sellers on Amazon
Add to Cart
$17.04
+ $3.99 shipping
Sold by: allnewbooks
Add to Cart
$19.73
+ $3.99 shipping
Sold by: tabletopart
Add to Cart
$21.42
+ $3.99 shipping
Sold by: Blackwell's U.K. *dispatched from UK*
Have one to sell?
Loading your book clubs
There was a problem loading your book clubs. Please try again.
Not in a club? Learn more
Amazon book clubs early access

Join or create book clubs

Choose books together

Track your books
Bring your club to Amazon Book Clubs, start a new book club and invite your friends to join, or find a club that’s right for you for free.
Flip to back Flip to front
Listen Playing... Paused   You're listening to a sample of the Audible audio edition.
Learn more

Follow the Author

Something went wrong. Please try your request again later.


The Pho Cookbook: Easy to Adventurous Recipes for Vietnam's Favorite Soup and Noodles Hardcover – February 7, 2017

4.8 out of 5 stars 397 ratings

See all formats and editions Hide other formats and editions
Price
New from Used from
Kindle
Hardcover
$21.99
$16.92 $13.94
Great on Kindle
Great Experience. Great Value.
iphone with kindle app
Putting our best book forward
Each Great on Kindle book offers a great reading experience, at a better value than print to keep your wallet happy.

Explore your book, then jump right back to where you left off with Page Flip.

View high quality images that let you zoom in to take a closer look.

Enjoy features only possible in digital – start reading right away, carry your library with you, adjust the font, create shareable notes and highlights, and more.

Discover additional details about the events, people, and places in your book, with Wikipedia integration.

Ask Alexa to read your book with Audible integration or text-to-speech.

Get the free Kindle app: Link to the kindle app page Link to the kindle app page
Enjoy a great reading experience when you buy the Kindle edition of this book. Learn more about Great on Kindle, available in select categories.

Editors' Picks: The Best Cookbooks of the Month
The top cookbooks of the month picked by Amazon Book Review Editor, Seira Wilson. See her picks.
click to open popover

Enter your mobile number or email address below and we'll send you a link to download the free Kindle App. Then you can start reading Kindle books on your smartphone, tablet, or computer - no Kindle device required.

  • Apple
    Apple
  • Android
    Android
  • Windows Phone
    Windows Phone
  • Click here to download from Amazon appstore
    Android

To get the free app, enter your mobile phone number.

kcpAppSendButton

Frequently bought together

  • The Pho Cookbook: Easy to Adventurous Recipes for Vietnam's Favorite Soup and Noodles
  • +
  • Vietnamese Food Any Day: Simple Recipes for True, Fresh Flavors [A Cookbook]
  • +
  • The Banh Mi Handbook: Recipes for Crazy-Delicious Vietnamese Sandwiches [A Cookbook]
Total price: $55.87
Buy the selected items together

Special offers and product promotions


From the Publisher

Editorial Reviews

Review

“Andrea Nguyen has done the English-speaking world a tremendous favor with this book, the most authoritative guide to pho I've ever seen. It dispels rumors, tells truths, and thoughtfully chronicles Vietnam's rich but underexplored soup culture. Andrea lays out the facts about pho in a way that makes you slurp them down, and then chases the lessons with a stack of recipes that will send you directly to the kitchen. The marriage of purpose and passion that she's brought to this book is a rare thing.”
- DAVID CHANG, coauthor of Momofuku and cofounder of Lucky Peach
 
“Andrea Nguyen is the world’s greatest expert in Vietnamese cooking. Her latest book is a stunning and comprehensive guide to pho, that country’s most delicious food. Everything you ever wanted to know about pho is here: how to make it, how to eat it, its history, its regional variations—and so much more. All lovers of Asian food need to own this most extraordinary book.”
- JAMES OSELAND, author Cradle of Flavor: Home Cooking from the Spice Islands of Indonesia, Malaysia, and Singapore
 
“Andrea Nguyen is the kind of writer who doesn’t just show you how to follow her recipes, she also teaches you how to be a better cook. This book is a fantastic example. You’ll learn how to make delicious pho while also gaining a whole new sensibility around an unfamiliar pantry. Buy this book. Cook from it. You'll end up a far better cook than you were before.”
- PIM TECHAMUANVIVIT, proprietress of Kin Khao
 
"Nguyen’s recipes are a cook’s dream: well tested, easy to follow, and written in a friendly, conversational style. This is not unique to The Pho Cookbook; cooking from any of Nguyen’s books is like listening to an incredibly patient friend explain a recipe over the telephone."
- Lucky Peach

"Nguyen is a master teacher when it comes Vietnam’s national dish, and in her new book she provides meticulously clear instructions for every imaginable variety—we recommend you cook through every chapter."
- Food & Wine

"With the same clarity and care displayed in her previous books, Nguyen guides even the nervous first-time pho navigator to slurp-worthy success."
- NPR.org, Best Books of 2017

"Great for: Pho addicts or home cooks enamored with fragrant broths and Vietnamese comfort food."
- Bay Area News Group

"For lovers of pho, the hearty and delicious Vietnamese noodle soup, this is a wonderfully approachable guide to making your own at home."
- NPR's Here & Now Best Cookbooks of 2017 

About the Author

ANDREA NGUYEN is an author, teacher, and consultant based in the San Francisco Bay Area. Born in Vietman, she came to the United States at the age of six. Her first book, a children’s book, chronicles that journey. She has written a number of acclaimed cookbooks, including Into the Vietnamese Kitchen, Asian Dumplings, and The Banh Mi Handbook. Her food writing has appeared in the Wall Street Journal, Cooking Light, Lucky Peach, Saveur, and Rodale’s Organic Life, where she is a contributing editor.

Product details

  • Item Weight : 1.61 pounds
  • Hardcover : 168 pages
  • ISBN-10 : 1607749580
  • ISBN-13 : 978-1607749585
  • Product Dimensions : 8.26 x 0.68 x 9.28 inches
  • Publisher : Ten Speed Press (February 7, 2017)
  • Language: : English
  • Customer Reviews:
    4.8 out of 5 stars 397 ratings
Pages with related products. See and discover other items: vietnam cuisine, vietnam food, easy cooking, french style, pressure cooking recipes, asia food