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Pit Boss 700FB Pellet Grill, 700 sq. in.
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- 700 sq. in. total cooking surface.
- Porcelain coated cast iron grids.
- Digitally controlled burn system.
- Fueled by 100% natural wood pellets.
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From the manufacturer
Experience Pit Boss Versatility
With the amazing versatility and flavor of real wood cooking, the Pit Boss Pellet Grill line will allow any new or aspiring backyard cook to smoke ribs, jerky, fish; bake biscuits, pizza; Grill burgers, vegetables, or sear or charbroil a steak with confidence, every time.
Light-up the Neighborhood
Win Every Meal
Pit Boss uses only all-natural cooking-grade wood pellets for fuel. NO gas, propane or charcoal. Built to last and designed to deliver immediate success. The easy to operate Digital Control Center gives you complete control from 170 Fahrenheit to 600 Fahrenheit.
Innovative Flame Broiler
Master your steaks and burgers just like your favorite steakhouse. The Flame Broiler is a simple slide-plate which allows complete control for direct flame grilling. Cast iron cooking has never been easier!
Additional Upper Cooking Rack Space
Our proprietary dome heat shield and exhaust system allows us to reach a high 600° Fahrenheit. Our design allows you to cook on the upper.
100% Sourced from American Hardwood Forests
Pit Boss Pellets are 100% American hardwood. 100% All Natural. No fillers. No adders. No spray scents or adhesives.
|Pit Boss 340||Pit Boss 440D||Pit Boss 700FB||Pit Boss 700SC||Pit Boss 820FB||Pit Boss 820D|
|Assembled Dimensions||39"T x 37"W x 22"D||41"T x 49"W x 24"D||44"T x 44"W x 28"D||47"T x 53"W x 27"D||50"T x 48"W x 27"D||50"T x 55"W x 27"D|
|Assembled Weight||79 lb||88 lb||126 lb||149 lb||141 lb||146 lb|
|Cooking Grids||Porcelain Coated Wire||Porcelain Coated Cast Iron||Porcelain Coated Wire||Porcelain Coated Cast Iron||Porcelain Coated Cast Iron||Porcelain Coated Cast Iron|
|Hopper Capacity||10 lb||10 lb||18 lb||18 lb||18 lb||18 lb|
The Pit Boss Advantage
Pit Boss Pellet Grills make it easy to prepare and serve the finest in 'World Class, Wood-Fired Gourmet Goodness'.
It uses only all-natural cooking-grade wood pellets for fuel. NO gas, propane or charcoal. Built to last and designed to deliver immediate success. The easy to operate Digital Control Center dial-in control gives you complete control from 170 Fahrenheit to 600 Fahrenheit. An electric ignition and fan-forced air accelerate and maintain a clear burning flame for an abundance of convection heat and clean, flavorful smoke. The 'Flame Broiler' allows for both 'Direct' and 'Indirect' cooking while adding flavor back to your cooking and channeling excess grease away. With the amazing versatility and flavor of real wood cooking, our Pit Boss Pellet Grills will allow any new or aspiring backyard cook to smoke ribs, jerky, fish; bake biscuits, pizza; Grill burgers, vegetables, or sear or charbroil a steak with confidence, every time.
Set your temperature on the Digital Control Center and the grill takes care of the rest. The auger begins feeding all natural hardwood pellets to the burn pot where they are ignited by an electric starter: no need for additional fire accelerants.
Convection is achieved using a number of techniques. Air is fan forced into the grill and channeled throughout by our arched flame broiler. Our exhaust design allows air to circulate evenly along the length of the grill and to the top shelf. This combination allows us to achieve uniform heat throughout the unit whether your smoking at 170°F or cooking all the way up to 600° Fahrenheit.
Once your done cooking simply press the power button and the Digital Control Center will safely maintain a cool down period before shutting off.