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Plenty: Vibrant Recipes from London's Ottolenghi by [Ottolenghi, Yotam]
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Plenty: Vibrant Recipes from London's Ottolenghi Kindle Edition

4.6 out of 5 stars 930 customer reviews

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Length: 288 pages Word Wise: Enabled Enhanced Typesetting: Enabled
Page Flip: Enabled Optimized for larger screens

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Editorial Reviews

Review

"The flavors in Plenty are so bright, curious and new - to my palate at least - it made me wonder, where is our Middle Eastern Mario? And how quickly can Ottolenghi open in New York?" -- Christine Muhlke, food52.com

Ottolenghi's book "Plenty" rose to be a best seller in Britain on its release last year (it appeared here several months ago), and is among the most generous and luxurious nonmeat cookbooks ever produced, one that instantly reminds us that you don't need meat to produce over-the-top food. -- Mark Bittman, The New York Times

"The book that launched the cult. The recipes not only made vegetarian food sexy (note: Ottolenghi wants you to know he loves meat), they also made Western cooks crave Eastern Mediterranean flavors." - Christine Muhlke, bon appetit

"Forget about the fact that it's a vegetarian's best friend, Plenty is the sort of cookbook that any home cook will fall for. It's as meaty as its meat-filled counterparts." -- Charlotte Druckman, food52.com

About the Author

Yotam Ottolenghi is co-owner of four Ottolenghi restaurants, co-author of Ottolenghi: The Cookbook and author of the weekly New Vegetarian column in the Guardian newspaper. He lives in London.

Jonathan Lovekin is a lifestyle and food photographer based in London.

Product details

  • File Size: 8382 KB
  • Print Length: 288 pages
  • Publisher: Chronicle Books LLC (July 22, 2011)
  • Publication Date: July 22, 2011
  • Sold by: Amazon Digital Services LLC
  • Language: English
  • ASIN: B005CRY2O6
  • Text-to-Speech: Enabled
  • X-Ray:
  • Word Wise: Enabled
  • Lending: Enabled
  • Screen Reader: Supported
  • Enhanced Typesetting: Enabled
  • Amazon Best Sellers Rank: #67,356 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
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Customer reviews

Rated by customers interested in
Cookbooks
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Vegetarian Cooking
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Vegan Cooking
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4.8 out of 5 stars

Top customer reviews

on March 28, 2011
Format: Hardcover|Verified Purchase
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on October 4, 2016
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on September 26, 2014
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VINE VOICEon June 8, 2011
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on January 11, 2015
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