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Poultry Meat Processing 1st Edition

5.0 out of 5 stars 1 customer review
ISBN-13: 978-0849301209
ISBN-10: 0849301203
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Condition: Used - Very Good
Used - Very Good
Book Condition: A near fine condition hardcover. Crisp and clean; no markings. SHIPS FAST direct from Amazon. Order with confidence!
Condition: Used: Very Good
Comment: A near fine condition hardcover. Crisp and clean; no markings. SHIPS FAST direct from Amazon. Order with confidence!
Access codes and supplements are not guaranteed with used items.
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Product details

  • Hardcover: 344 pages
  • Publisher: CRC Press; 1 edition (December 26, 2000)
  • Language: English
  • ISBN-10: 0849301203
  • ISBN-13: 978-0849301209
  • Product Dimensions: 7 x 0.8 x 10 inches
  • Shipping Weight: 1.9 pounds (View shipping rates and policies)
  • Average Customer Review: 5.0 out of 5 stars 1 customer review
  • Amazon Best Sellers Rank: #5,325,075 in Books (See Top 100 in Books)
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May 5, 2009
Format: Hardcover|Verified Purchase