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The Natural Process
Our process is beautiful in its simplicity. Prana Chai is hand crafted using a premium blend of fresh, whole spices sourced from many parts of the world including India, Sri Lanka and Guatemala. We blend these spices with 100% Black Ceylon tea and just enough organic honey to bring out the rich flavors and begin the infusion process. Then we put it in a bag and send it on its merry way.
Our ingredients are all natural and good for you. We don't use machines, additives, artificial sweeteners, preservatives or added sugar. It's an honest product and we take pride in the unique presentation, balance of flavor, aroma and freshness of Prana Chai.
A Simple Philosophy
We're chai drinkers, not salesmen. Our aim is to share the Prana (life force) that comes from drinking chai and to help promote a calm frame of mind through our tea ceremony. We work hard and put a lot of time and care into making a premium, authentic chai that people can enjoy both in their homes and in their favorite cafe.
1. Place two or three heaping teaspoons of Prana Chai into a Turkish pot (or saucepan).
2. Fill with one cup of your favorite milk. We recommend Soy or Almond.
3. Place over medium heat and stir until hot, just before simmering.
4. Pour chai through a mesh strainer into tea cup and enjoy!
*TIP: For extra sweetness add a teaspoon of honey to the mix while stirring.
Fresh and Natural Ingredients:
A perfect cup of chai uses whole spices and fresh ingredients.
Deliciously prepared Prana Chai.
Flavor: Masala Blend | Size: 250 grams
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100% Black Ceylon Tea, Australian Bushland Honey, Cinnamon, Cardamom, Star Anise, Peppercorns, Cloves, Fresh Ginger, Salt, Love
Heat milk (soy recommended) with 2 heaping teaspoons of Prana Chai on medium to a rolling simmer. Stir and add honey as desired. Strain and serve. Enjoy!
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