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Prepworks by Progressive Perfect Burger Press, HPM-10, Large Hamburger Patty for Stuffed Burger, Sliders, 1/3 or 1/4 Pound Patties, Non-Stick, Best Rated BBQ Tool
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- NON-STICK BURGER PRESS: Set includes a removable dimple insert, a non-skid base and comfort-grip pusher
- MAKE PERFECT BURGERS: This burger press helps create uniform in size and shape, every time with this 3-piece burger press
- COOK MORE EVENLY AND FASTER: The Dimple insert creates an impression in center of burger, allowing it to cook more evenly and faster
- REMOVABLE DIMPLE INSERT: Use the press without the insert to create all kinds of seafood burgers
- DISHWASHER SAFE: This Burger press is Dishwasher Safe
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This Prepworks by Progressive 3-Piece Burger Press helps you make the perfect burger every time. The set includes a removable dimple insert, a non-skid base and comfort grip pusher. The insert creates an impression in the center of the burger allowing it to cook more evenly and faster. Use the press without the insert to create all kinds of seafood burgers. Dishwasher safe.
For over 40 years, our mission has been to create innovative kitchen tools and gadgets that make food preparation fun and fast while inspiring culinary creativity. From our thinstore™ collapsibles to our sophisticated PL8™ line, our dedication to providing quality products supported by superior customer service continues to drive our creative development today.
At Progressive International, we continually strive to understand the needs of today’s cooks. Our team includes talented, energetic and passionate people committed to reimagining the kitchen. We strive to pass our passion on to our consumers through our thoughtfully designed tools, layered with our avid desire to go beyond the expected.
Our philosophy is simple: offer stylish designs complimented by no-nonsense functionality. We understand the kitchen is the heart of the home, where families and friends connect. Our ongoing mission is to provide exceptional kitchen essentials that help cooks of all skill levels create meals worth sharing.
Prep Solutions;, Prepworks and PL8 continues to build on the Progressive; legacy by offering products that make food prep faster, easier and more enjoyable.
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Now, note: This IS plastic and you don't just put a ball of meat in it and press down on the top hard to press the meat out. IT WILL BREAK if you do this. Use a little common sense people. This is an inexpensive item that's helping to make your burger patties more uniform. I (more or less) weigh out balls of my meat mixtures that I plan on patty-ing up to roughly the same weight then place on in the burger press and spread out the meat relatively evenly (doesn't have to be perfect, after all the top press portion is what will smoosh it all together), then press down with the handle portion as evenly as I can. Yeah, a few were a little lopsided but they fried up fine and it definitely made my burgers closer to normal sizes instead of some of them being small and others being overly large. LOL
If you want an inexpensive burger press, this works! I'm very happy with it so far. I've used it with hamburger meat and I've also used it with ground up pork that I made chorizo burgers with. VERY good. Try it! ;-)
Before I got this press, I rarely made hamburgers. Mostly because I don't like handling raw meat, and equally because I struggled to make patties by hand that would turn out the right size and thickness after they were cooked. As luck would have it, I ended up with two kids who decided early on that hamburgers were going to be their most requested meal. Me: "Hey guys, what should we have for dinner?" Them: "Hamburgers!" (Every. Single. Time.) Since we don't really eat fast food, I realized I was going to have to master this whole hamburger patty thing.
Three years ago I bought this press. I was immediately amazed this simple little gadget enabled me to make something I'd been struggling to make forever. I've since made hundreds of perfect patties. I use 4-5 oz. of meat per patty, and the little indentation in the removable lower press plate helps to ensure that the patties don't shrink up too much as they're cooking. I bought a box of waxed patty papers at a restaurant supply store, and I use the papers on the top and bottom of the press -- it helps get the patties in and out of the press, and makes it easy to stack and/or store the patties until you're ready to cook them. When prepping for camping/hunting trips I'll make a bunch of patties at home, put them in resealable bags, and put them in the fridge or freezer for later.
After three years of use, I'm back for a new one. The plastic 'press' piece -- the top, with the handle -- just started to crack. It hasn't cracked all the way through yet, but it's only a matter of time. (It's inexpensive. It's plastic. It happens.) If there were a nonstick metal version with the same design, I'd happily pay more for it.
The other issue is that the goal is obviously to have uniformed size patties. This becomes difficult to achieve because you need to eyeball how much meat to put inside, and it's pretty much impossible to get the same amount unless you are using a scale. I end up eyeballing a few almost evenly sized patties and then my last patty ends up being either tiny or huge because of that amount of ground meat I have left. Hopefully I'll just get better at eyeballing the portions with time. I'm not taking off a start for this though, as this is no fault of the product itself and the the tool does what it's supposed to do.