I just had the pleasure of witnessing this safety valve in action. Apparently the bobble weight thing on our cooker needs replaced because it wasn't releasing pressure as it should, and I realized after about 15 minutes that the cooker hadn't whistled yet, which was unusual. I went into the kitchen and POP! A geyser of delicious smelling moong daal burst forth from the valve splattering yellow gloop on the range vent, the ceiling, and splattering back down across the counters, cabinets, stovetop, and floor. It really was an awe inspiring.
For those that might not know, the only difference between a pressure cooker and a bomb is this valve, so I'm pleased to learn these valves work as intended, because getting peppered with aluminum shrapnel and scalding hot lentils and rice would've seriously impacted today's plans. 5/5 would narrowly avoid death or disfigurement again.
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