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The Pumpkin Pie Spice Cookbook: Delicious Recipes for Sweets, Treats, and Other Autumnal Delights Hardcover – September 2, 2014
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Top Customer Reviews
The hardcover and beautiful pictures would make this cookbook an excellent, unique hostess gift for that dinner party in October and November or to bring to Thanksgiving.
Very happy with my purchase; I highly recommend!
Pedersen is the author of so many cookbooks that are packed with facts, nutrition and health that it makes learning why I'm eating a particular food fun and easy, which in my hectic life is always appreciated. The author consistently suprises me with new ways to make healthy foods exciting and fresh.
Wholeheartedly, I recommend any book by this author!
If you are a hard core pumpkin pie spice fan as I am, then this is absolutely the cookbook for you. I adore when fall hits and I worship pumpkin all through winter as well, so this collective recipe book was a treasure to review.
The cookbook begins with a breakdown of all the spices that make pumpkin pie spice (note .. there is also a breakdown of how other cultures breakdown this spice as well). From there, it jumps right into recipes. Everything from beverages, appetizers, main courses and desserts there weren't too many recipes that I wouldn't try.
Some of my fave recipes were ... Pumpkin Spice Chai Latte, Spicy Pie Smoothie, Spiced Nuts, Sweet Potato Fritters, Spicy Apple Cheesecake, Morning Spice Muffins, Autumn Chili etc ....
If you have one can of pumpkin puree, I would recommend you use it up by trying a few of these recipes at once!
HAPPY COOKING! :)