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A regional favorite served on Derby Day, this robust stew celebrates The Kentucky Derby and the racehorse tradition that makes it famous. A regional favorite served on Derby Day, this robust stew celebrates The Kentucky Derby and the racehorse tradition that makes it famous. Ingredients to have on hand include beef bone, lamb or pork shank, butter, stewing hen, stew beef, apple cider vinegar. Serve this splendid regional dish in traditional tin cups accompanied by sweet potatoes, jumbo corn muffins, cooked greens and fine Kentucky bourbon. Contents include small lima beans, spices, salt, black and white pepper, bay leaf, chili pepper, miniature bottle of bbq sauce. Vegetarian cooking options, cook time 2 hours, serves 10 to 12.
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