Quinoa Puffed, 1.5 Lb Bag
- This unique product is perfect for granola bars, cereals, snacks and salads.
- Enjoy with milk and fruit as a nutritious, high-protein alternative to puffed rice cereal
- Add to trail mix to boost protein content without adding excess fat or cholesterol
- Add to muffin, pancake or waffle batter for a unique texture
- Gluten Free, KOF-K Kosher Certified, Non-GMO
Frequently Bought Together
Puffed Quinoa comes ready to eat with no additional preparation! Puffed Quinoa has a unique crunchy texture and pleasing toasted taste.
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Puffed Quinoa comes ready to eat with no additional preparation!
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Top Customer Reviews
I thought 1.5 pounds would be bigger - it's a decent size though. I haven't found a way to puff quinoa at home and I've never seen a product like this locally, so this was my only resource for purchasing it. It's expensive, but it's a good product if you'll use it a lot. I have a grains allergy, so I can't do rice, and puffed amaranth is just too small for a lot of things I like to make.
There are lots of great recipes for this, just do a search on Pinterest for ideas. I've made puffed quinoa peanut butter balls dipped in chocolate a couple times with good results. Roll in some chopped nuts in the batter for crunch, some honey for the sugar flavor, and add some coconut oil to help solidify your melted chocolate chips - bingo, fun snack loaded with protein. Also do a search for "quinoa goji bars", which are kind of like an awesome granola bar.
You can use this in parfaits, on yogurt, in all kinds of chocolate recipes (Nestle Crunch-style chocolate bars, homemade Reese's Peanut Butter Cups, etc.), homemade cereals, and even as a fun chocolate-covered strawberry coating. It's a fairly unique product because it's smaller than puffed rice and a different shape, so there's a lot of possibilities for interesting recipes with it.
Most Recent Customer Reviews
Got hooked on puffed quinoa in Chile. Nice big bag. Great breakfast treat with milk and sugar.Published 11 months ago by orlando
Instead of a crunch to the quinoa it had a texture of styrofoam. I will not be purchasing this product again.Published 16 months ago by Janet