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RUSSIAN PELMENI MAKER DUMPLINGS RAVIOLI PLASTIC MOLD by Form for the Russian pelmeni color's may vary
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| Brand | 1000 Melochey |
| Color | Green |
| Material | Aluminum |
| Item Dimensions LxWxH | 10 x 1 x 10 inches |
About this item
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- RUSSIA / UKRAINIAN MAKER PELMENI
- HQ plastic ravioli form
- Make tasty food with love!
- IT IS MADE IN UKRAINE
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Product Description
With our pelmeni mold preparation of meat Russian dumplings will be interesting and easy. You will get very very tasty home meat dumplings spending a minimum of efforts. Pelmeni mold is simple in use - even your child will be able to do meat dumplings. Why you should eat tasteless half-finished goods- if you can do the home meat dumplings much faster with pelmeni mold! It makes 37 dumplings at a time. FEATURES Brand: New Material: Plastic Diameter: 9 1/2" (25cm) Made in Ukraine
Product information
| Product Dimensions | 10 x 1 x 10 inches |
|---|---|
| Item Weight | 5.9 ounces |
| ASIN | B00Z5T73DI |
| Item model number | SYNCHKG063474 |
| Customer Reviews |
4.3 out of 5 stars |
| Best Sellers Rank | #89,775 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #50 in Pasta Molds & Stamps |
| Is Discontinued By Manufacturer | No |
| Date First Available | June 8, 2015 |
Warranty & Support
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Customer reviews
Reviewed in the United States on October 21, 2021
Top reviews from the United States
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The size of the cells is super small, which is great.
It is not easier and not better, than to shape pelmeni by hand, but faster and with more consistent result.
You need to put maximum 1/2 tsp of meat in each cell, otherwise they will get stuck.
You necessarily need to apply a thin coat of any oil before using it. Make lower layer of dough thicker, and the upper layer of dough thinner.
Use a lot of flour to dust the layers during the process.
You need to apply a lot of force with the roller to cut pelmeni out.
To take them out of the mold, you need to shake the pelmeni maker strongly, and they will fall out.
Strongly recommend watching YouTube videos on the process before attempting to make pelmeni.
It is very tricky at the beginning, but once you get it, it is super easy.
Reviewed in the United States on October 21, 2021
The size of the cells is super small, which is great.
It is not easier and not better, than to shape pelmeni by hand, but faster and with more consistent result.
You need to put maximum 1/2 tsp of meat in each cell, otherwise they will get stuck.
You necessarily need to apply a thin coat of any oil before using it. Make lower layer of dough thicker, and the upper layer of dough thinner.
Use a lot of flour to dust the layers during the process.
You need to apply a lot of force with the roller to cut pelmeni out.
To take them out of the mold, you need to shake the pelmeni maker strongly, and they will fall out.
Strongly recommend watching YouTube videos on the process before attempting to make pelmeni.
It is very tricky at the beginning, but once you get it, it is super easy.
I used Aleene’s Mixed Media adhesive and it was fine.
I do wish the legs were a bit longer. I have to use less than 1/2 teaspoon of filling. Any more and when the filling and bottom layer of dough are pushed through by the rolling the top layer hard enough to score the dumplings will cause the dumplings to be sort of flat pillows on the other side. You have to squeeze and push them back through the hole. Shaking or knocking the mold will not dislodge them.
Reviewed in the United States on May 11, 2020
I used Aleene’s Mixed Media adhesive and it was fine.
I do wish the legs were a bit longer. I have to use less than 1/2 teaspoon of filling. Any more and when the filling and bottom layer of dough are pushed through by the rolling the top layer hard enough to score the dumplings will cause the dumplings to be sort of flat pillows on the other side. You have to squeeze and push them back through the hole. Shaking or knocking the mold will not dislodge them.
As a cooking tool, it is lightweight and easily stored.
Top reviews from other countries
The plastic on the underside was a little rough/jagged in places but it doesn't impede its function.
The form is sturdy and light and you don't have to worry about any residue like the aluminum ones.
Reviewed in Canada on June 27, 2020
The plastic on the underside was a little rough/jagged in places but it doesn't impede its function.
The form is sturdy and light and you don't have to worry about any residue like the aluminum ones.
Reviewed in Canada on August 25, 2020









