Enter your mobile number below and we'll send you a link to download the free Kindle App. Then you can start reading Kindle books on your smartphone, tablet, or computer - no Kindle device required.
Getting the download link through email is temporarily not available. Please check back later.

  • Apple
  • Android
  • Windows Phone
  • Android

To get the free app, enter your mobile phone number.

Buy Used
$0.01
+ $3.99 shipping
Used: Good | Details
Condition: Used: Good
Comment: Former Library book. Shows some signs of wear, and may have some markings on the inside. 100% Money Back Guarantee. Shipped to over one million happy customers.
Have one to sell? Sell on Amazon
Flip to back Flip to front
Listen Playing... Paused   You're listening to a sample of the Audible audio edition.
Learn more
See this image

Real Mom Kitchen Hardcover – August 8, 2011

4.1 out of 5 stars 8 customer reviews

See all formats and editions Hide other formats and editions
Price
New from Used from
Hardcover
"Please retry"
$49.16 $0.01

Make It Ahead: A Barefoot Contessa Cookbook by Ina Garten
"Make it ahead" by Ina Garten
Clear instructions for what you can do ahead of time, and how far in advance, so you can cook with confidence and eliminate last-minute surprises. Learn more | See related books
click to open popover
NO_CONTENT_IN_FEATURE

New York Times best sellers
Browse the New York Times best sellers in popular categories like Fiction, Nonfiction, Picture Books and more. See more

Product Details

  • Hardcover: 160 pages
  • Publisher: Cedar Fort, Inc.; Spi edition (August 8, 2011)
  • Language: English
  • ISBN-10: 1599554828
  • ISBN-13: 978-1599554822
  • Product Dimensions: 1 x 8.2 x 8.2 inches
  • Shipping Weight: 1.4 pounds
  • Average Customer Review: 4.1 out of 5 stars  See all reviews (8 customer reviews)
  • Amazon Best Sellers Rank: #1,361,923 in Books (See Top 100 in Books)

Customer Reviews

Top Customer Reviews

By kb on September 7, 2011
Format: Hardcover Verified Purchase
I waited for this book because I read her blog and it was all I expected. Have tried several recipes and they were all successful. I had a question about one and the author wrote me back in a matter of minutes with the answer. Would recommend it highly. The pictures are great and the recipes precise and easy to follow.
Comment 7 people found this helpful. Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback.
Sorry, we failed to record your vote. Please try again
Report abuse
Format: Hardcover Verified Purchase
Every recipe looks like a winner! I've followed her blog for a long time and everything I have tried has been easy to make and delicious. The only thing holding it back from 5 Stars is the way the cookbook was bound...not the highest quality to stand the test of time in a busy kitchen, especially since it will be a cookbook I turn to often for delicious recipes.
Comment 6 people found this helpful. Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback.
Sorry, we failed to record your vote. Please try again
Report abuse
Format: Hardcover
I am a little bit ashamed to admit that I am completely inept when it comes to cooking. I grew up in a home where my dad and grandfather did almost all of the cooking. I spent my time after-school as a young child in the Chinese restaurant that they owned and operated. I ate very well growing up and even now as an adult, I still crave home-cooked meals by Dad or Grandpa. Luckily for me, I married a man who also loves to cook, which alleviates me of the need to learn how to feed my family on a daily basis.

I wish I COULD cook though. I am very much a recipe person when it comes to cooking and I have often been frustrated when trying to learn how to cook from my dad because, like most good chefs, he is such a good improviser in the kitchen. I, on the other hand, need more exact instructions if I expect to prepare a decent tasting meal that people will actually want to eat. This is actually why I own a whole shelf full of cookbooks in attempt to become a better chef and maybe not despise cooking so much, but in all honesty, I don't use most of them. I find the instructions for a beginner chef like myself very confusing, especially when there are no photos to look at!

Ever since I became a mother, I feel a lot more pressure to build on my cooking skills because I need to feed my baby girl something other than Costco chicken or Ramen noodles everyday. As any new mother can easily attest to, it is hard to find the time to do this though. This is why I really enjoyed reading Real Mom Kitchen by Laura Powell.

I loved that the recipes were so simple and almost all of them had less than 10 steps total. The recipes were very simple to follow and the cookbook itself is full of beautiful photos and graphics.
Read more ›
Comment One person found this helpful. Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback.
Sorry, we failed to record your vote. Please try again
Report abuse
Format: Hardcover Verified Purchase
I've been a Real Mom Kitchen follower for a few years now and have tried and loved many of her recipes. I was just expecting more out of the cookbook. Where are all the yummy recipes from the blog? I was hoping to find a few that I make all the time. I can find several of the recipes from the RMK cookbook in my church-congregation-published cookbook. Honestly, save $$ and get recipes from her blog. I guess I was expecting and looking for more. I got the cookbook in the mail today and will save it for a Christmas gift for someone else.
Comment Was this review helpful to you? Yes No Sending feedback...
Thank you for your feedback.
Sorry, we failed to record your vote. Please try again
Report abuse

What Other Items Do Customers Buy After Viewing This Item?