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Reditainer Extreme Freeze Deli Food Containers with Lids, 32-Ounce, 24-Pack

4.8 out of 5 stars 620 customer reviews
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  • Package of 24 - ( 32 ounce ) Freezable Deli Food Containers with tight sealing lids
  • Heavy Gauge Engineered Polypropylene Plastic - Quart Size
  • Designed especially for Freezing, capable of withstanding temperature to (-40 degrees ) for extended periods of time
  • 5.55" Tall X 4.55" Diameter Top X 3.55" Diameter Base
  • Commercial Restaurant Quality - Microwaveable - Reusable - Dishwasher Safe
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$15.49 & FREE Shipping on orders over $49. Details In Stock. Ships from and sold by Amazon.com. Gift-wrap available.

Frequently Bought Together

  • Reditainer Extreme Freeze Deli Food Containers with Lids, 32-Ounce, 24-Pack
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  • Reditainer Extreme Freeze Deli Food Containers with Lids, 16-Ounce, 36-Pack
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  • White and Red 1 x 2 Inch Freezer Labels, Set of 100
Total price: $37.03
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Product Description

Extreme Freeze Reditainer 32 ounce Freezable Deli Containers. Package of 24 with tight fitting lids. Designed especially for Freezing, capable of withstanding temperature to ( - 40 degrees ) for extended periods of time. Stackable engineered polypropylene plastic. Microwaveable and Dishwasher safe.

Product Information

Product Dimensions 16.5 x 4.6 x 10 inches
Item Weight 2.4 pounds
Shipping Weight 2.1 pounds (View shipping rates and policies)
Manufacturer Reditainer
ASIN B00N2TADOY
Item model number RTEF2432
Customer Reviews
4.8 out of 5 stars 620 customer reviews

4.8 out of 5 stars
Best Sellers Rank #479 in Home & Kitchen (See Top 100 in Home & Kitchen)
#30 in Health & Personal Care > House Supplies > Paper & Plastic > Food Storage
Date first available at Amazon.com February 12, 2011

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Customer Reviews

Top Customer Reviews

5.0 out of 5 starsGreat Product
By Mary H. Franklin on November 11, 2012
Verified Purchase
If you are looking for a product which will fully protect your frozen food, this is it. The thickness of the containers are wonderful and the price can't be beaten. I make large stock pots of chili, spaghetti sauce, collard, mustard and turnip greens, pinto beans, cabbage soup, chicken & dumplings, and beef stew. Having good freezer containers is a "must". Why cook this much food at one time to save on electricty and on the cost of buying them already prepared and then put them in thin freezer containers where you stand the risk of freezer burn and/or the containers bursting? I value my cooking efforts and the food more than to let that happen. They are just perfect for freezing so many foods, including fresh, gulf coast shrimp which we keep a good supply of. I will definitely be buying more of this size, since I am pretty well stocked up on the 16 oz. ones right now. As you can see, these containers are great for any food you want to freeze. They are really nice for storing leftovers in the refrigerator, also. The non-spill lids are wonderful. So, if you accidently knock one over, you won't have to worry about the lid popping off or having a mess to clean up. I love them and highly recommend them to anyone who wants quality containers.
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5.0 out of 5 starsEverything I've dreamed of in a food container and more
By MissyBissy on February 2, 2015
I get this crazy idea every now and then that I need to go and fill my freezer with meals to last a month or two. It all usually winds up breaking down when it comes to storing the food in a way that keeps the food in a state I will want to eat a month later.

I have an extra freezer - it's a pretty nice little stand up freezer - but I don't use it often. But my budget is tight and I need to stop buying lunches 3x a week - and I'm supposed to be cutting back on sodium - so I decided to give it a try. Bought ham and split peas and made a giant batch of split pea soup. Lentil soup too. Bought beef and made chili and taco soup. Made vegetable beef soup. But now what do I do with everything?

3-16 - edited to add to prevent freezer burn I've been putting a piece of saran wrap over my soups before freezing. I make sure it is touching the soup to remove any contact with air. Before heating I just take the saran wrap off. Since I only wash the containers in the dishwasher - this step prevents freezer burn and makes washing the lids much easier.

I started with the 12 oz containers and they were just a bit too small for soups. They are perfect size for meals like chili but not quite right for soup. So I go and buy the 16 oz containers. They work like a dream. I fill to the mark on the side and freeze - and weeks later the soup still tastes perfect. I've had to order these twice and I've told all of my friends to order them. The containers stand up to the freezer and the microwave. I've tossed all other storage containers and am totally sold on these.
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5.0 out of 5 starsGreat freezer storage
By Jennifer Corum on July 16, 2012
Verified Purchase
After finally acquiring a much-desired ice cream maker, my husband and I were in need of some containers to store all of our new delicious treats. I was originally going to opt for the paper-disposable quart containers but my husband found these and I'm glad he did. They are the perfect size for a 1 1/2 quart ice cream maker. They are awesome storage for the ice cream, sorbet and frozen yogurts that we've made. The lids seal nicely and are easy to close and stack and they don't get any freezer burn or uneven freezing. I also used them for recent leftovers (soup) and that stored perfectly too. What a good buy!
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5.0 out of 5 starsGot any Virgo in your chart? These will make you soooo happy.
By student of the craft on April 14, 2013
Verified Purchase
These saved my sanity in a kitchen much too small for my culinary aspirations. They help me sort and store ingredients (beans, rices, grains, lentils, dal) on a rack hanging over the back of the kitchen door. They help me keep a great rotation of leftovers in our freezer. They're less than a dollar each. They wash up like a dream. In the dishwasher top rack without morphing into amoeba-like masses. Get some labels and a Sharpie marker, too, and you're good to go. I'm back to order more. Six stars if they had 'em.
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5.0 out of 5 starsExcellent fridge and freezer containers
By Constant on August 10, 2013
Verified Purchase
I bought 40 of the 8oz size and 36 of the 16oz size and 24 of the 32oz size. I like them very well.

The containers are not flimsy, they are thick enough material to successfully hold 32oz of soup, chilli, etc without collapsing on themselves. The lids fit perfectly and tight. The smaller the size the harder it is to get the lid off which I thought could be a problem but even the 8oz isn't a real struggle. I seem to have a problem getting lids off for some reason and was concerned about some of the comments but I think they a good design. All the lids are the same size across the 8oz, the 16oz and the 32oz containers so there is no 'hunting' for the right lid.

I use the 8oz for storing Jello and/or pudding in the fridge. I use the 16oz for single servings of soup, chilli, etc (freezer or fridge). I use the 32oz for storing spaghetti sauce and the like in the freezer. I've also used them to take things in my lunch to work and the lids fit so snug that I don't worry about spilling the contents.

The containers have two lines on the inside - the higher line is the exact measurement for the particular size container. The lower line is a little less than the containers measurement size but is perfect if you are going to freeze it. The lower line allows exactly enough room for expansion when freezing I learned.

These containers are not good for storing flat items such as chicken breasts. I continue to use my Tupperware squares and rectangles for those kind of items. I don't like using these for chicken breasts or stuffed peppers.

Staining: I have had no issues with staining but then I do not place them in the microwave either. I pour the contents into a bowl or something. All the tomato stains have washed completely by hand or the dishwasher.Read more ›
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