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Repour Wine Saver -- Wine Preserver and Stopper, Removes harmful oxygen from your wine, simply and effectively

4.2 out of 5 stars 23 customer reviews

Price: $8.99 Free Shipping for Prime Members
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  • THE MOST EFFECTIVE WINE PRESERVER ON THE MARKET: Inside each Repour wine stopper is an FDA approved (non toxic) oxygen-absorbing material that removes 100% of the oxygen from the air in the bottle above the wine, and from the wine itself.
  • SIMPLE AND EASY TO USE: Each stopper saves a full bottle of wine, taken glass by glass over days, weeks or months. Only a simple Repour stopper to manage; no gadgets, vacuums, pumps, batteries or complex contraptions needed! Simply unseal Repour, stop your bottle, and come back later to enjoy
  • LOW COST: Repour is the most inexpensive wine saver on the market, as low as $1.00 per saved bottle
  • INDEPENDENTLY LAB TESTED AND VALIDATED: Repour has been independently tested. Repour works
  • SOMMELIER ENDORSED: Repour has been tested and validated by an independent 3rd party lab and endorsed by Certified Sommeliers, winery owners, and hundreds of wine lovers
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$8.99 Free Shipping for Prime Members
FREE Shipping
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Free 5-8 business-day shipping within the U.S. when you order $25 of eligible items sold or fulfilled by Amazon.
Or get 4-5 business-day shipping on this item for $6.10. (Prices may vary for AK and HI.)
Learn more about free shipping
on orders over $25—or get FREE Two-Day Shipping with Amazon Prime
In Stock. Sold by Repour and Fulfilled by Amazon. Gift-wrap available.

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Item Dimensions 1.4 x 6 x 2.4 in 1.4 x 2.75 x 5 in 0.98 x 0.98 x 3.34 in 1.3 x 6.1 x 3.2 in 1.5 x 1.5 x 3.5 in
Material Type Plastic Plastic Food-grade Aluminum alloy, silicon, rubber Stainless Steel Stainless Steel
Size 4 Pack 3w x 5h (in) Set of 1

Product Description

A Game Changer for Leftover Wine

Until now, attempting to keep wine fresh has been nothing but expensive, complex, and frustratingly ineffective.  Repour finally makes the problem go away, simply and effectively. Oxygen has always been the culprit in wine going bad. The "magic" of Repour is in the way it aborbs oxygen from the air above the wine, and from the wine itself.  It does such a good job of continously and actively absorbing all of the oxygen in the wine (to less than 0.03ppm, that's pretty much ALL!) that it STOPS the wine degradation.  Once that happens, your wine stays fresh, for as long as you enjoy it.  It's that simple. Other products do not remove all of the oxygen, and as a result, they cannot stop the degradation process.  They may delay it for a few days, but they just can't stop it.  Repour can and does.  

Tom Lutz, Ph.D., Inventor and Founder of Repour

Tom is a Chemist who understood that oxygen is the "frenemy" of wine.  On one hand, the presence of oxygen is a critical factor in fermentation and turning grapes into wine.  However, when we return later to a previously opened bottle of wine, we encounter oxygen's dark side:  The continued long-term exposure of wine to oxygen deteriorates the wine, producing that disappointing wine-gone-bad taste, the effects of oxidation at work.

One day, after throwing yet another 1/2 bottle of wine down the drain, Tom knew there must be a better way.  The result is Repour. It’s taken a great deal of effort in development, testing, and refinement, but the clear test results are in: Repour is the most effective, and easiest, wine preservation method available.  So about that complicated relationship with oxygen in the wine?  As with any good relationship, it just needs to be managed...

 

Smart on the Inside, Simple on the Outside

Repour may have been designed by a very smart scientist, but fortunately, the rest of us don't need to understand Henry's Law to experience the happy effects of Repour.  Just remove the seal, and push Repour into the neck of the bottle in place of the cork.  Repour gets immediately to work.  When you're ready for more wine?  Uncork, pour, re-stop with Repour, and enjoy your wine again.  Repeat as needed. It's that simple.

  • Repour works so well, your wine may need to "open up" again when you return to enjoy another glass.
  • Keep Repour in the bottle when not pouring wine (so it stays focused on absorbing oxygen from the wine and not from the air in your room).
  • Do not store your wine bottle on its side when it is stopped with Repour
  • Stick to one stopper per bottle.  When opening a new bottle, start with a new Repour stopper.  
No extra parts, no batteries, no complexities.  Any non-scientist can handle that. 

Repour Works. We Promise.

Does it really work? Tom is a scientist, so he's all about testing.  

Prior to launching to the market, Tom had hundreds of individual consumers, sommeliers, and other wine experts put Repour through the paces, successfully.  Just to be safe, Repour was then tested by an independent 3rd party lab, which validated our product claims. Repour is ready to work for you.  We promise.

A New Level of Wine Freedom. 

How would you "wine" differently if you knew your wine would never go bad? We know, it's a big paradigm shift.  Here's how we do it:

  • Offer more variety to guests.  5 opened varieties?  No problem!
  • Open a new bottle just for one glass?  Yes!
  • Open that second bottle when we're winding down the night?  Yes!
  • Offer a previously opened bottle to a new guest?  Yes!  We promise it'll be as good as when the bottle was first opened.  Do it!
  • Splurge on a really great bottle just for myself?  Definitely.  You can savor it as long as you want.

Calling all Bars, Restaurants, and Tasting Rooms!  

Tired of pouring hundreds of dollars of wine down the drain each week (or even night)?  Stop the madness, we're here to help.

With Repour, you can offer more variety to your guests while reducing your expense.  At less than $1.00 per stopper when bought in bulk, you will love the ROI of Repour.  And the happy customers.

We say Cheers to that! 


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Size:4 Pack

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