Other Sellers on Amazon
Download the free Kindle app and start reading Kindle books instantly on your smartphone, tablet, or computer - no Kindle device required. Learn more
Read instantly on your browser with Kindle Cloud Reader.
Using your mobile phone camera - scan the code below and download the Kindle app.
Enter your mobile phone or email address
By pressing "Send link," you agree to Amazon's Conditions of Use.
You consent to receive an automated text message from or on behalf of Amazon about the Kindle App at your mobile number above. Consent is not a condition of any purchase. Message & data rates may apply.
Follow the Author
Restaurant Marketing That Works: Back to the Basics: Before, During & After the Pandemic Paperback – June 29, 2021
Enhance your purchase
The Amazon Book Review
Book recommendations, author interviews, editors' picks, and more. Read it now.
Frequently bought together
- Publisher : Braughler Books, LLC (June 29, 2021)
- Language : English
- Paperback : 86 pages
- ISBN-10 : 1970063815
- ISBN-13 : 978-1970063813
- Item Weight : 5.9 ounces
- Dimensions : 6 x 0.23 x 9 inches
- Best Sellers Rank: #583,482 in Books (See Top 100 in Books)
- Customer Reviews:
About the author
Top reviews from the United States
There was a problem filtering reviews right now. Please try again later.
But, I read every day and I attend conferences often, and what I see other places is what encouraged me to write my 3rd book. So many books are loaded with tactics from
The 80s or simply “ideas” on
What might work. This book is written for 2021 and beyond and you’ll see real life examples to follow and take action on.
After working in marketing for 20 years at corporate America I was very pleased to see someone give advice that actually works and doesn't cost a fortune.
I highly recommend this book marketing managers at any size of a restaurant. It really doesn't matter how big you or the size of your budget