-- Newsweek magazine
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Seems old and outdated but I should have studied the description more, but it was cheap! My fun challenge now is seeing how many of the restaurants are still open.Published 4 months ago by Steve
I continue to refer to this book over the years before I start on any extended road trip, even though the web site has the same information.Published 14 months ago by Satipatipatti
I have every edition of the Roadfood Books issued since 1978. We tend to use the website for information now, but I am pround of my collection of the Stern's writing's. Read morePublished 16 months ago by MayorAl
I love this book. I love their website. I am addicted to their types of choices and have partially structured sevral vacations around the available choices which have been... Read morePublished 20 months ago by George Klander