Russell 10 inch sashimi knife
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- Sashimi- Slicing: Slicing raw fish
- stainless steel
- genuine wood
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|Shipping||FREE Shipping||FREE Shipping||FREE Shipping||FREE Shipping|
|Sold By||CutleryMania||WINK||Yoshihiro Cutlery||Dalstrong Inc.|
|Color||wood, black||Silver||Rosewood||Black Pakkawood Ergonomic D-Shaped Handle, Mosaic Copper/Brass Pin, Full Tang, Liftetime Warranty, Dalstrong Support|
dexter russell guarantees its product from defects of material and craftmanship.
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I chose this Sashimi knife by Dexter Russell, Basics Series because of the price, but I got a lot more than I expected!
Culinarydepotinc.com sent the knife so fast I didn't even know I had it. When I opened the shipping package I was surprised to see a professional grade Sashimi knife. The look, feel, and weight were first class. This is a chiseled (single bevel blade knife) from Seki Japan. I'm sure this knife is used by many other distributor's under a different brand name, and sold at a much higher price.
The performance is of a professional commercial grade Sushi knife, but will require knowledge of how to sharpen a knife of this type. You will need a diamond, or ceramic steel/sharpener to maintain this knife at (9.5-12 degrees) at the very least. You should also know how to use a Tri-stone too. This is a first class product, and the seller was great!