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The Rye Baker: Classic Breads from Europe and America Hardcover – September 27, 2016

4.7 out of 5 stars 66 customer reviews

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Product details

  • Hardcover: 416 pages
  • Publisher: W. W. Norton & Company; 1 edition (September 27, 2016)
  • Language: English
  • ISBN-10: 0393245217
  • ISBN-13: 978-0393245219
  • Product Dimensions: 8.3 x 1.2 x 10.3 inches
  • Shipping Weight: 3 pounds (View shipping rates and policies)
  • Average Customer Review: 4.7 out of 5 stars 66 customer reviews
  • Amazon Best Sellers Rank: #84,602 in Books (See Top 100 in Books)
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November 25, 2016
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September 27, 2016
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October 26, 2016
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