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SCD Probiotics K100 All Seasons Indoor Composter Kit, Tan Bucket with Bokashi

3.9 out of 5 stars 106 customer reviews
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  • Convenient handle for easy transport
  • Volume capacity: 5 US-gallons, .67-cubic feet, 640-fluid ounce
  • Air tight lid for faster fermentation and decomposing
  • Strainer allows for moisture released by the scraps of food waste to be drained out preventing spoilage
  • Spigot allows for easy removal of liquid compost tea to be used for plant fertilizer or household drain maintenance
  • Convenient handle for easy transport
  • Volume capacity: 5 US-gallons, .67-cubic feet, 640-fluid ounce
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$59.44 & FREE Shipping. Details Only 1 left in stock (more on the way). Ships from and sold by Amazon.com. Gift-wrap available.

Frequently Bought Together

  • SCD Probiotics K100 All Seasons Indoor Composter Kit, Tan Bucket with Bokashi
  • +
  • Bokashi Composting: Scraps to Soil in Weeks
  • +
  • SCD Probiotics All Seasons Bokashi Compost Starter and Soil Innoculant - 2.2 lbs
Total price: $86.87
Buy the selected items together


Product Description

The All Seasons Indoor Composter kit is a unique, in-house system used to recycle kitchen scraps into an organic compost soil conditioner. The most effective method of fermenting is through anaerobic (without oxygen) fermentation. This process prepares the scraps for burial in less than half the time of conventional composting methods without any unpleasant odors. This system ferments and pickles your food waste in less than half the time of conventional composting methods without odors. The All Seasons Indoor Composter includes two unique features, the strainer and spigot, allowing the moisture released by the scraps of food waste to be drained out to prevent spoilage. This liquid can be used as a fertilizer for household plants (1:100 dilutions) or to clean your kitchen and bathroom drains (undiluted). The air-tight lid, which ensures anaerobic fermentation, must be pressed down firmly after each use. The lid is made of high quality plastic that is also flexible and may not lie flat. This warping will not affect the efficacy of the air tight lid. The All Seasons Indoor Composter kit can be easily implemented in an indoor environment making it useful for apartment, school, household, restaurant, business or wilderness use. Each composting kit comes with complete instructions and a bag of All Seasons Bokashi. The All Seasons Indoor Composter, used in conjunction with All Seasons Bokashi, provides the ideal conditions to activate anaerobic fermentation that accelerates the composting process, while eliminating odors and deterring pests.

Product Information

Product Dimensions 12 x 12 x 18 inches
Item Weight 4.7 pounds
Shipping Weight 4.7 pounds (View shipping rates and policies)
Manufacturer SCD Probiotics
ASIN B003ANMBKQ
Item model number K100 Tan
Customer Reviews
3.9 out of 5 stars 106 customer reviews

3.9 out of 5 stars
Best Sellers Rank #52,989 in Home and Kitchen (See Top 100 in Home and Kitchen)
#31 in Home & Kitchen > Storage & Organization > Trash, Recycling & Compost > In-Home Composting Bins
#3,477 in Home & Kitchen > Kitchen & Dining > Storage & Organization

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This item: SCD Probiotics K100 All Seasons Indoor Composter Kit, Tan Bucket with Bokashi
Customer Rating 4 out of 5 stars (106) 3 out of 5 stars (25) 4 out of 5 stars (2) 4 out of 5 stars (356)
Price $59.44 $399.00 $59.00 $24.95
Shipping FREE Shipping FREE Shipping FREE Shipping FREE Shipping
Sold By Amazon.com Food Cycle Science Amazon.com YukChuk
Color Tan White Tan Biege
Item Package Weight 4.7 pounds 25.65 pounds 6.5 pounds 1 pounds
Material Plastic Plastic Plastic Plastic
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Customer Questions & Answers

Customer Reviews

Top Customer Reviews

By Laura Childs on April 25, 2010
Due to our long winters and tired of too many trips to the dump I decided to try indoor composting this winter. I was skeptical to say the least.

True this process of composting indoors is quite different than what we're used to in the garden but the Bokashi did all it said it would and I'm very pleased with the product. Towards the end of the process I did find a smell but only when I opened the unit and it disappeared quickly. The bin really is air-tight and no one would ever guess I kept compost under my kitchen sink.
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By Bonnie on January 8, 2011
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I LOVE my all seasons indoor composter kit!!!! i live in an apartment with no disposal, and have to take all my trash to the dump... so i have leftovers that make my trash stink. with this composter, i can put all that into it too! it does not smell up my kitchen at all! i love the juice it creates too! it makes my flowers and herbs grow! my dad even had me bottle some for him to use! you will need an outside compost pile or somewhere to put it because it will fill up fast if you use it a lot. the bokashi makes the contents break down quickly and eliminates smells! it is best to tear up or crush anything you put in it to safe room and make it break down faster. i love this unit and have suggested it to many neighbors!!!
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Ok, so I want to be eco-friendly. Especially when it comes to food scraps/waste. Do you realize how much gets wasted nowadays?? Anyways, so I was hunting around and found this little composter. Awesome right? After a few uses I've found some tips, tricks, and pros & cons to this product....

Before we start....THIS IS NOT A TRUE COMPOSTER. It merely STARTS the composting process. You will still need to bury it in soil to get the benefits of your waste products. I will also tell you at the end how our home resolved this.

Pros:
Pickles the waste. Excellent for scraps, bones, leftovers that ARE NOT moldy, etc.
Has a strainer for easy catch of the "bokashi tea"
Has a spigot
Comes with the bokashi bran
Seals to prevent air from getting in
Smell isn't horrendous, as long as you have used enough Bokashi bran

Cons:
NOT ENOUGH BOKASHI....We have a three member family and we definitely needed more bokashi. You're supposed to completely cover the scraps every time you throw stuff in there....that definitely adds up!!
Bucket needs to be bigger. We found ourselves full within a couple of days.
You need to make sure that the scraps are NOT sitting in the "tea" at the bottom, so make sure to drain every few days.

Ok so tips:
We used a square rock to press the food scraps against the bokashi bran, this means better contact, means it won't go bad.
You are literally fermenting the scraps and they are prone to getting the nasties in there....be careful.
Do NOT allow flies to get into the bokashi bucket, it's just one big buffet for them...AND THEIR BABIES....EEEKKK!!!!
Buy another bucket...or two. One bucket needs to "pickle" while you use the other one for your scraps.
Read more ›
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Composting with bokashi is very easy and low maintenance

1. Put your food scraps in the bucket (in reasonably small pieces)
2. Sprinkle some bokashi on it and mix it in
3. Sprinkle a little more at the top
4. Cover it with a plate (or something similar)
5. Seal up the bucket
6. Empty the liquid that drains to the bottom every couple of days

The great part about this is that you don't have to wait for the compost to be ready for you to have fertilizer for your plants. The liquid that drains from the bucket (aka bokashi tea) can be diluted roughly 100:1 and used to water your plants. I have done this and they all have started to grow very nicely.

As for the smell, it does have a smell of something fermenting such as beer. If it smells rotten then it means you are not doing it correctly. Either you did not put enough bokashi or did not empty the water. I have found that emptying the water is a bit tricky. Water tension or something can keep the water from flowing from the nozzle correctly thinking you have drained all of it. Either shake the bucket or fiddle with the nozzle to make sure all the liquid is out. Depending on what you put in the bucket, you can end up with a lot of liquid. Keep in mind you can also pour them down drains to help clean it out. I have yet to notice a difference though.

I highly recommend this product as I felt so guilty throwing anything I didnt finish, or just random food scraps in the trash. I now feel much better knowing I am putting that all to good use now. Also, you dont have to take out the trash as frequently since the food wont stink up the garbage.
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This is my first indoor composter. So easy to use! There's no smell at all. I don't cook that often. The compact size is very ideal. It's been 4 months since I started composting. The bucket is almost full now. I plan to dig a hole right next to my vegetable garden. The composter already yielded 1 gallon of "liquid plant food". I diluted it with water and have fed it to my edible garden. It cannot be any easier. This is so much better than my out door composter. The out door composter requires good material ratio to make it work. Mine has failed because I don't have that much greens to put in.
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