St Elmos, Sauce Cocktail, 12 Fl Oz
|Price:||($1.25 / Fl Oz)|
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|Ingredients||Tomato Paste, Water, Distilled Vinegar, Horseradish, Sugar, Salt, Corn Starch, Onion Powder, Xanthan|
About this item
- Award Winning Shrimp Cocktail Sauce
- Very Spicy
Frequently bought together
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St. Elmo Steak House Is A James Beard America's Classic Award Winning Restaurant Made Famous For Its Steaks, Professional Service, And World Famous St. Elmo Shrimp Cocktail. This Spicy Horseradish Laden Sauce Has Been Raved About On Espn, The Today Show, Abc, Nbc, Fox, Cbs, Food Network Channel, And Others.
Tomato Paste, Water, Distilled Vinegar, Horseradish, Sugar, Salt, Corn Starch, Onion Powder, Xanthan
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I have been trying ever since to come up with something to try to recreate that intensity at home : heat and flavor ... and could not do it. When a friend brought me a bottle ... I was sorely disappointed - for whatever reason that bottle had next to nothing intensity (I didn't check the expiration date). When I saw it on Amazon ... I figured what the heck ... maybe the one he brought was bad ... and I am glad that I did!!!
The bottled stuff is not necessarily as intense as the stuff at the restaurant ... but it is BY FAR the best rendition of shrimp cocktail I have had SINCE the restaurant. When I got it ... I hedged my bet and bought a jar of Atomic Horseradish as well ... and when I added a bit of that to the St Elmo's, I dare say that I got about as close to the restaurant flavor as I could remember. The bottle by itself is the bomb ... adding the Atomic made it ... well, you get it!!! :-D
Appended Mar2019 - Please be aware as I alluded to above, the intensity does drop off over time. I ended up buying a case and even after splitting with friends and giving some away, it took several months to use it up. The intensity drops off even in bottles that are not opened (I refrigerated all of them). It is still the best cocktail sauce flavor even after the intensity goes away, but if you are looking for that impact, its gotta be fresh.
Now, the instructions say to keep it refrigerated, and not only was my bottle shipped room temperature (as I expected it to be - I'm not complaining) but it was shipped from Indiana to Florida, where it remained for several days, despite the fact that I live in Northern New Mexico. So it took me 8 days to receive the bottle. Maybe all that time at room temperature affected the flavor? I dunno.
I will certainly never order another one to be delivered in the mail.
It’s different than any cocktail sauce I’ve had. It’s quite good, and something fun to try. However, there is not that much tomato flavor, which I am used to in a cocktail sauce. Just something to consider. I may try to do a mix of this plus traditional cocktail sauce. That may be the best of both worlds.
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