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Safe Food: Bacteria, Biotechnology, and Bioterrorism (California Studies in Food and Culture, 5) Hardcover – March 3, 2003

4.1 out of 5 stars 14 customer reviews

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Product details

  • Series: California Studies in Food and Culture (Book 5)
  • Hardcover: 356 pages
  • Publisher: University of California Press; First Printing edition (March 3, 2003)
  • Language: English
  • ISBN-10: 0520232925
  • ISBN-13: 978-0520232921
  • Product Dimensions: 9.2 x 6.3 x 1.2 inches
  • Shipping Weight: 1.5 pounds (View shipping rates and policies)
  • Average Customer Review: 4.1 out of 5 stars 14 customer reviews
  • Amazon Best Sellers Rank: #1,385,056 in Books (See Top 100 in Books)
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