Enjoy all the benefits of Gluten Free Tamari with 28% less sodium. Our natural fermentation process gives San-J Tamari great flavor enhancing properties.
This product contains soy ingredients
Water, soybeans, salt, alcohol (to preserve freshness), and organic wheat.
Add Tamari to soups, gravies, sauces and casseroles. Use it as a marinade and in stir-fry dishes.
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