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MASTER FENG Sausage Stuffer, Stainless Steel Homemade Sausage Maker Vertical Meat Filling Kitchen Machine, Packed 8 Stuffing Tubes (2.5LBS/1.5L)
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MASTER FENG Sausage Stuffer, Stainless Steel Homemade Packed 8 Stuffing Tubes (2.5LBS/1.5L) + Ravioli Stamp Maker Cutter with Roller Wheel (5 Set with Cutter)$68.89 $76.98This bundle contains 2 items
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Product Description
Features Below You Should Consideration Before Buy Sausage Stuffer:
- Cylinder – Being able to remove the cylinder makes it a lot easier to load your casing inside than with other vertical stuffers. Rather than having to lift a casing or meat above the cylinder (which can be tricky if you’re a little short), you can simply lift the cylinder out and load stuff in at a more convenient height or location.
- Carbon steel gears – The gears are made of carbon steel, ensuring their durability and reliability. When turning the handle, you can feel how solid and smooth the filling process is. The gears don’t cause jams or slips often.
- Air release valve – Like our top overall pick, the MASTER FENG Stuffer has a piston with a built-in release valve to let air escape out of the top of the unit. This makes your sausage that much more even and you won’t have to poke as many holes in the casing to eliminate air bubbles. However, this piston is made of hard plastic instead of steel, so it’s a little less durable than the one on the Hakka.
- Customize Filling Nozzles - Sausage stuffers machine packed with 4 different diameters sausage stuffing tubes: 14mm, 18mm, 21mm and 25mm, which will allow you to make quite a variety of sausage and make fresh sausages easily at home.
- BASE DESIGN - adpot suction cup base to ensure a firm and secure grip to your kitchen table. It would never slip from table or kitchen, and extremely steady. Perfect for high-platform operation and for home and commercial use.
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Aluminum food grade material• Made of aluminum food grade material with a horizontal design. • Chrome plated steel crank with polypropylene handle fit for ergonomics saves your labor. • Silicone piston to ensure the meat seal will not leak, Ideal for home or commercial use. |
Tube size◎ 2 LBS/5 LBS Stuffer's Frame Cylinder The stuffer cylinder holds 2 lbs and 5 lbs of meat, mixture removes easily to fill and clean. Come with 4 different diameter nozzle tubes. Different tubes can make for thin chipolata/salami style sausages or have a thicker meatier sausage. Durable plastic:Φ14mm, Φ18mm, Φ21mm, Φ25mm |
Suction cup base• Suction cup base grips the meat cylinder into place. Allow for smooth, seamless operation. • It would never slip from table or kitchen, and extremely steady. • Perfect for high-platform operation and for home and commercial use. |
Fantastic Sausage StufferMost store-bought sausages come close, now you can make sausage from scratch and exactly the way you wanted it to taste and customize your preferred blend of spices and seasonings. Making your own seasoning is rewarding because you can eliminate all the nasties that are put into commercial sausage seasonings. |
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Mix meat and fat, add most of your spices, then chill. |
Quickly push mixture through the grinder, mix the meat well. |
Immerse hog casings in warm water. |
Slip a casing onto the stuffing tube. Push the sausage mixture through stuffer machine. Finish the sausage coil. |
Customer Questions & Answers
Customer reviews
Top reviews from the United States
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Reviewed in the United States on November 9, 2020
Size: 2.5LBS VERTICALVerified Purchase
Very poor product
By MaryJo Waldschmidt on November 9, 2020
I have standard size counter tops and this sausage press literally fits no where. I am so frustrated. I waited long enough to receive it and now I can’t use it. I am a retired head chef wanting to get back into the art of making my own products and this thing has some already very noticeable design flaws. For starters the press doesn’t fit standard counter top thickness. The bottom of the press is conical (cone shaped) and the press is flat so you have tones of waste essentially that will not make it out of the press and the fittings for the casing are also super long furthering your wast. I’d say you’d lose about 10 standard sized sausage in east that can’t be put through the press
By MaryJo Waldschmidt on November 9, 2020
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Reviewed in the United States on September 20, 2019
Size: 2.5LBS VERTICALVerified Purchase
Makes nice-looking Italian sausage
By Charles on September 20, 2019
The price I pad was pretty good (@ $43.00 for the 2 1/2 lb stainless steel upright model). It came without instructions but I watched some videos and figured it out. It appears to be well made and fairly substantial. Has a good selection of sausage horns. Of course, this is just the stuffer. You need a grinder to make the sausage meat mixture. Fortunately I have a vintage American hand crank grinder. Glad I bought this.
By Charles on September 20, 2019
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Reviewed in the United States on October 14, 2019
Size: 2.5LBS VERTICALVerified Purchase
Reviewed in the United States on October 19, 2019
Reviewed in the United States on October 8, 2019
Reviewed in the United States on January 11, 2021
Size: 6LBS HORIZONTALVerified Purchase
Reviewed in the United States on December 28, 2019
Size: 5LBS VERTICALVerified Purchase
Reviewed in the United States on December 23, 2020
Size: 6LBS HORIZONTALVerified Purchase
Top reviews from other countries
zaffer
Not best quality
Reviewed in the United Kingdom on July 23, 2021Size: 6LBS HORIZONTALVerified Purchase
Turis
Do not waste your money! Bad bad product
Reviewed in the United Kingdom on March 17, 2021Size: 6LBS HORIZONTALVerified Purchase
Gunar
very happy with my purchase
Reviewed in the United Kingdom on October 15, 2021Size: 6LBS HORIZONTALVerified Purchase
DragosM
Fantastic stuffer!
Reviewed in the United Kingdom on January 25, 2021Size: 6LBS HORIZONTALVerified Purchase
Jenny
Fit for purpose
Reviewed in the United Kingdom on August 9, 2021Size: 6LBS HORIZONTALVerified Purchase
