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Condition: Used: Acceptable
Comment: The item is fairly worn but continues to work perfectly. Signs of wear can include aesthetic issues such as scratches, dents, and worn corners. All pages and the cover are intact, but the dust cover may be missing. Pages may include limited notes and highlighting, but the text is not obscured or unreadable. Slight water damage may be present.
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Savoring the Seasons With Our Best Bites Hardcover-spiral – September 11, 2012

4.6 out of 5 stars 61 customer reviews

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Editorial Reviews

About the Author

Sara Wells graduated from Brigham Young University in horticulture. She and her husband, Eric, live in Boise, Idaho and are the parents of three young sons. Kate Jones majored in English at Brigham Young University. She and her husband, Sam, are the parents of three children.
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Product Details

  • Hardcover-spiral: 272 pages
  • Publisher: Shadow Mountain; Spi edition (September 11, 2012)
  • Language: English
  • ISBN-10: 1609071328
  • ISBN-13: 978-1609071325
  • Product Dimensions: 10.6 x 1.6 x 9.2 inches
  • Shipping Weight: 3.6 pounds (View shipping rates and policies)
  • Average Customer Review: 4.6 out of 5 stars  See all reviews (61 customer reviews)
  • Amazon Best Sellers Rank: #318,695 in Books (See Top 100 in Books)

Customer Reviews

Top Customer Reviews

Format: Hardcover-spiral Verified Purchase
I knew that the girls from Our Best Bites would come up with a great follow-up cookbook, and "Savoring the Seasons" does not disappoint. Very rarely do I flip through a cookbook gasping with excitement over every recipe. What I love about the OBB recipes is that they all use normal ingredients that I probably already have in my kitchen. Plus, all of the recipes are easy, and I have never made an OBB recipe that was "just ok." They're all "Ohhhh this is sooooo yummy" recipes! Order BOTH cookbooks! You will LOVE them.
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Format: Hardcover-spiral Verified Purchase
If you have tried the first recipe book from OBB, this one will not disappoint. I love how the recipes are categorized into seasons---it takes the guess work out of deciding what to cook for dinner or what to give as a gift. I also love the little craft ideas in each section. They will be fun to try with my kids. I also like that they included recipes that are a little more "complicated" with more sophisticated flavors. I'm very excited to try the pan-seared Fillet Mignon with herb butter. I like the balance between side dishes, desserts and main dishes. There are also several beverage recipes which is nice. The only thing that would be nice to know is the nutrition facts (maybe we don't really want to know, but it would be helpful). Some of the recipes are repeats from the website, but I love having them all in one place. I also like the helpful hints and tips that are included with each recipe.

Pros:
-Tabbed sections: SO much easier to find things than with their last cookbook.
-The included bookmark with easy conversion hints.
-The beautiful color photographs.

Cons:
-Can't think of any

Wish was included:
-Nutrition facts
-More hints with what can be prepared ahead of time or frozen ahead of time, etc.

Overall and awesome cookbook. I love having their stuff in my kitchen. Most recipes are simple using basic ingredients that most have on-hand. I also like the crafty recipes that are fun for gift-giving. This book is perfect for your collection as well as gift-giving.
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Format: Hardcover-spiral
My sister pre-ordered this for me back in August for my birthday, so I've definitely been looking forward to the release date. Love the seasonal organization and plethora of pictures. My only complaint is that many of the pages are stuck together near the binding. When I pull them apart, they rip! I'm afraid the pages will fall out if I give this cookbook the heavy use I'm hoping to.
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Format: Hardcover-spiral Verified Purchase
We have had this book for a while after a friend cooked a meal from it, We use this book at least three times a week for different meals and ideas. I love that it breaks the meals into seasons which allows for fresh cooking with in season produce, and it tastes like you are a seasoned chef. Also the meals, for the most part, are 15 minutes or less to make; great for a busy lifestyle or somoene that isn't motivated to cook, but wants to eat freash and healthy.
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Format: Hardcover-spiral Verified Purchase
Like their first cookbook, this one contains beautiful photos and easy to follow recipes. I did not love the organization, however. If I'm looking for a good main course, I don't want to flip through four sections for ideas. Also, this book seemed a bit heavy on desserts and the use of cake mixes or pre-packaged items. The freshness of each recipe was something I loved about thier first cookbook, but didn't find so much in this one. Still a good resource and has some really delicious recipes.
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Format: Hardcover-spiral Verified Purchase
Great simple recipes that make excellent meals out of everyday ingredients. As much as I love Bon Appetite or Saveur, this is the book (along with their first offering) that gets the most use in our home.
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By mkbakkers on October 17, 2012
Format: Hardcover-spiral Verified Purchase
I was so excited to receive Savoring the Seasons With Our Best Bites! I spent tons of time looking through it. Every recipe I've tried is wonderful and a keeper! You won't be disappointed if you buy this cookbook!
Savoring the Seasons With Our Best Bites
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Format: Hardcover-spiral Verified Purchase
As previous reviewers have stated, this book is organized by season which is kind of a pain if you are just looking for a main dish, but I like it because I live in Arizona where our seasons don't change dramatically. I take matters into my own hands and love to cook and decorate seasonally - this book makes all of that easy. "Savoring the Seasons" feels more sturdy than the previous cookbook (that one fell apart after the first week. This one is still solid after a few months) and I like the flip-tabs. This book also has great photos and tutorials, just like their last one. Every recipe I've tried has been very good, requiring little to zero adaptations for my altitude and taste. Especially the orange rolls and all of the muffins.

So why just three stars? When I began following the blog, they had lots of tasty meals for the entire family. They were usually fairly simple or at least called for familiar ingredients. I was expecting more family-friendly, home-cooking type recipes. MOST of these recipes are either Brazilian or Thai-inspired, cooked on the grill, or a salad. Not to mention at least half of the recipes are quite fussy (in the kitchen a long time, can't be made ahead). Very disappointing for this busy mom. And the desserts. Kinda went the other way on this. Most of the desserts require a cake mix (yuck). As I mentioned before I love making "seasonal" things, so I was looking forward to the fun crafts and things for kids in each section. I was so disappointed to see they were all the same things listed on their blog.

The good news is I don't feel the need to follow their blog anymore because it seems as though their best bites are their two cookbooks combined.
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