- Hardcover: 240 pages
- Publisher: Mitchell Beazley (June 20, 2017)
- Language: English
- ISBN-10: 1784722707
- ISBN-13: 978-1784722708
- Product Dimensions: 7.8 x 1 x 9.6 inches
- Shipping Weight: 2 pounds (View shipping rates and policies)
- Average Customer Review: 2 customer reviews
- Amazon Best Sellers Rank: #108,496 in Books (See Top 100 in Books)
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The Savvy Cook Hardcover – June 20, 2017
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Izy is doing crazy cool things with food... I see big things for this girl.
About the Author
Izy Hossack is a 20-year-old blogger and Instagram sensation, and her hit blog izyhossack.com is the go-to place for delicious sweet and savoury recipes on both sides of the Atlantic. She has an impressive fan base, with more than 191,000 followers on Instagram.
Much of Izy's food is inspired by her Italian-American heritage. Many of her recipes are gluten free and/or vegan. Izy collaborates with many different publications and brands including JamieOliver.com, IKEA, Cuisinart UK, Green & Black's, Romeo Gelato, theKitchn.com, Food52.com, Miss Vogue and SORTED to name a few. Izy has appeared on Channel 4's 'Daily Brunch' and has made videos for Waitrose TV, Endemol Shine's new channel Wild Dish and for Tesco Real Food. The Times Magazine recently named Izy as one of the world's most followed foodies and she has been featured in British Vogue.
Her first cookbook Top With Cinnamon was published by Hardie Grant in the UK and Rizzoli in the US in Autumn 2014, and reissued in paperback in Spring 2016 as Everyday Delicious. As well as being a food writer, Izy is a photographer and food stylist, and styled and photographed all the food for her books herself. Izy is studying Food Science and Nutrition at Leeds University.
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