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ServSafe Coursebook: with the Certification Exam Answer Sheet 4th Edition

4.2 out of 5 stars 12 customer reviews
ISBN-13: 978-0471775690
ISBN-10: 047177569X
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Editorial Reviews

From the Back Cover

Put Food Safety to Work In Your Operation

Congratulations. You re joining millions of foodservice professionals who have made a commitment to keeping their customers and their operations, safe from foodborne illness. ServSafe is the industry's leading food safety training and certification program, because it provides the latest information and tools for you to use every day. And ServSafe is recognized by more federal, state, and local jurisdictions than any other food safety certification.

ServSafe food safety training materials and exams are available in English and other languages.

  • Textbooks
  • Online Training
  • Videos/DVDs
  • Employee Guides
  • Instructor Materials
  • Online Exams
  • Paper Exams

About Your Certification

To access your exam score approximately ten business days after you take the exam, log on to www.nraef,org. You will need your class number, which your instructor will provide.

Your ServSafe Certification is valid for five years from your exam date. Local laws apply. Check with your local regulatory agency for specific recertification requirements.

About the Author

The National Restaurant Association Educational Foundation is a not-for-profit organization dedicated to providing educational and training solutions that serve the needs of the entire restaurant and hospitality industry: corporations, associations, schools, independent operators, and trainers. Established in 1987 through a merger between the National Restaurant Association's educational department and the National Institute for the Foodservice Industry (NIFI), the Foundation has since become the primary source for career development---from high school student to manager and beyond.
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Product Details

  • Paperback: 496 pages
  • Publisher: Wiley; 4 edition (May 5, 2006)
  • Language: English
  • ISBN-10: 047177569X
  • ISBN-13: 978-0471775690
  • Product Dimensions: 8.6 x 0.9 x 11 inches
  • Shipping Weight: 3.4 pounds
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (12 customer reviews)
  • Amazon Best Sellers Rank: #704,389 in Books (See Top 100 in Books)

Customer Reviews

Top Customer Reviews

Format: Paperback Verified Purchase
You will need the exam if you want or need to take your servsafe test!
Otherwise you will have to pay $50-65 just for the test. It's a no- nonsense
Book learning what you need to do to be safe to serve food to the public!
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Format: Paperback Verified Purchase
I am very dissatisfied with my recent purchase of this product. It claimed to have the answer examination sheet included when it did not.
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Format: Paperback
This is a must have for every culinary student. It helped me get one of the highest test scores in my class on the national standardized exam.
I highly recommend it. Information will change over time; the basics remain the same. I keep this in my culinary library and consult it from time to time.
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Format: Paperback
This is an amazing book and i got it for a price way cheaper than i would have at school. Buying textbooks through amazon.com is the smartest way to go.
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Format: Paperback Verified Purchase
This was a great resource to my test I had to take and it helped me pass on the first time. Book was in great condition.
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By casofpa on February 27, 2011
Format: Paperback Verified Purchase
Ordered serve safe book as used but this book was in very good condition, it was also shipped very quickly. thank you
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