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Oh She Glows Every Day: Quick and Simply Satisfying Plant-based Recipes Paperback – September 6, 2016

4.2 out of 5 stars 179 customer reviews

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Frequently Bought Together

  • Oh She Glows Every Day: Quick and Simply Satisfying Plant-based Recipes
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  • The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out
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  • Minimalist Baker's Everyday Cooking: 101 Entirely Plant-based, Mostly Gluten-Free, Easy and Delicious Recipes
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Editorial Reviews

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Product Details

  • Paperback: 352 pages
  • Publisher: Avery; 1 edition (September 6, 2016)
  • Language: English
  • ISBN-10: 1583335749
  • ISBN-13: 978-1583335741
  • Product Dimensions: 8.1 x 0.9 x 10 inches
  • Shipping Weight: 2.7 pounds (View shipping rates and policies)
  • Average Customer Review: 4.2 out of 5 stars  See all reviews (179 customer reviews)
  • Amazon Best Sellers Rank: #1,490 in Books (See Top 100 in Books)

Customer Reviews

Top Customer Reviews

Format: Paperback Verified Purchase
Let me preface by saying I am a huge fan of Angela’s, I have followed her blog for years and her recipes are always in my rotation. That being said, I could not wait until her new cookbook came out. After doing an initial flip through, I was stunned to realize I had no desire to cook anything in there! As other customers have mentioned, many of the recipes are already on her blog or can be found in her old cookbook. Even the ones that were new seemed uninventive and recycled. While there were an abundance of desserts recipes, I was extremely disappointed at the lack of entrees and savory dishes. If you already own her first cookbook and are familiar with her blog, there is no need to buy this new cookbook, this was a very disappointing follow up.
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Format: Paperback Verified Purchase
I am a fan of Angela Liddon's first cookbook and her blog. But her second cookbook is a disappointment to me. There are several recipes on her blog already...endurance crackers, green taco wraps with lentil walnut meat, oh em gee veggie burgers. Im surprised that she included almond butter, more chia seed pudding (with different fruit only...I dont need a recipe for that), overnight oats, guacamole and avacado toast (again...no recipe needed). But the killer for me was the Reset Button Green Smoothie written as two separate recipes....one family size and one half batch. I can do the math myself and I dont need my cookbook to do this for me! I would have to think twice before buying another cookbook of hers.
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I'm struggling to find something positive to say about this cookbook. Unfortunately, when you deliver an AMAZING cookbook and blog the first time around, people have very high expectations for the second book. Usually I peruse cookbooks at the library prior to purchasing, but I took the risk on Oh She Glows Every Day and I'm sorry that I did.

I buy cookbooks primarily for ideas on entrees. The entrees in the book are not only limited, but also not that appealing. Several of the recipes are "make this recipe, plus this one and that one and throw it in a bowl". I get that this is an every day approach, but I'm going to out on a limb and say that the majority of OSG fans are not beginners in the kitchen. A lot of the entrees are chickpea heavy, so if you don't like chickpeas, this isn't the cookbook for you. If you need ideas on basics such as a hummus recipe or a marinara sauce recipe, this book might be for you. I literally only bookmarked 4 or 5 recipes and 3 are available on the blog.

I feel Angela overextended herself with the App, blog, home renos, pregnancy, etc. and then the book was a rush job at the end. I still plan on making some of the recipes and will hope to be pleasantly surprised.
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By Alexander on September 20, 2016
Format: Paperback Verified Purchase
I personally believe that this book is a great follow up to her first cookbook. She brings in new recipes and utilizes different ingredients on different levels and I have currently made about 8-10 recipes from this book so far and have loved every single one. The morning smoothie wasn't my favorite, but I don't expect every recipe to blow my mind because that would be near impossible. There have been some negative reviews saying that the book is not as good as the first, but I personally don't agree. I find the recipes to be fresh and differ from the type and culture of the recipe from the last book. Each section has been expanded and diversified. I would highly recommend leafing through the book to see if the recipes are appealing to you rather than reading reviews. Everyone has different tastes and find different recipe sets appealing and others not. I personally have found this cookbook to be amazing and the two soups I have made so far (6 vegetable and "cheese" soup and the thai carrot sweet potato soup) have surpassed my expectations and have become my favorite next to the african peanut soup in the first cookbook.
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Format: Paperback Verified Purchase
The first Oh She Glows (OSG) cookbook is one of my absolute favorite cookbooks, and Angela Liddon's blog and then her book helped me make the transition to a vegan diet about three-and-a-half years ago with ease. I pre-ordered this follow-up by Angela Liddon back in March, and am so happy that it's finally out. It's full of healthy, delicious recipes that are easy to make.

One of the things I love about the OSG recipes is that they are delicious and use whole-foods ingredients, with no artificial products. My husband isn't vegan, but he always love it when I make something from OSG. This new cookbook features all-new recipes, and is divided into the following chapters:

* Smoothies and Smoothie Bowls
* Breakfast
* Snacks
* Salads
* Sides and Soups
* Entrees
* Cookies and Bars
* Desserts
* Homemade Staples

The last chapter (Homemade Staples) is especially handy in that Liddon has recipes for things like vegan mayo, cashew sour cream, vegan parmesan, and other fridge and pantry staples that are useful to have on hand.

Each recipe also features the prep time and serving sizes. While the entrees obviously take longer to make, many of the recipes come together really quickly. When I got home from work tonight, I made both the Cookie Dough Balls and some Coconut Chia Seed Pudding, and both were delicious.

If you're new to some of the ingredients used (for instance, things like chia seeds and nutritional yeast may be new to some folks), Liddon does a great job in the last recipe chapter of explaining the why's and how's of why some of these ingredients are staples for her and how to use them in your own cooking.
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