- Paperback: 352 pages
- Publisher: Avery; 1 edition (September 6, 2016)
- Language: English
- ISBN-10: 1583335749
- ISBN-13: 978-1583335741
- Product Dimensions: 8.1 x 0.9 x 10 inches
- Shipping Weight: 2.7 pounds (View shipping rates and policies)
- Average Customer Review: 4.4 out of 5 stars See all reviews (243 customer reviews)
- Amazon Best Sellers Rank: #2,055 in Books (See Top 100 in Books)
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Oh She Glows Every Day: Quick and Simply Satisfying Plant-based Recipes Paperback – September 6, 2016
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Praise for Oh She Glows Every Day
“This is such a complement to Angela’s first cookbook—more healthy and usable recipes that will become part of your everyday cooking. With salads for any occasion, great snacks for adults and kids, and weekly staples like hazelnut milk and veggie burgers, I’m excited to have many of these recipes on hand.”
—Sara Forte, author of The Sprouted Kitchen and The Sprouted Kitchen: Bowl + Spoon
“With just a handful of ingredients, Angela creates fabulous quick and easy recipes that are bursting with flavor, and loaded with nutrients. With this book, healthy fast food is not only a reality, but a spectacular one!”
—Tess Masters, author of The Blender Girl and The Blender Girl Smoothies
“There she glows again! Angela’s second book is divinely inspired and endlessly inspiring—she is a fountain of brilliant recipe ideas that will surely motivate both rookie cooks and seasoned chefs alike. These new dishes strike the perfect balance between healthy and delicious, luring us into a world where good food is always good for us, even if it doesn’t taste that way! I especially love the pantry section of this book with its beautiful photographs and clear tips for organizing a plant-based, whole foods kitchen. I cannot wait to get cooking, Angela. Thank you for sharing your passion and genius with us all!”
—Sarah Britton, author of My New Roots
“This book gives me serious cravings! Angela makes everyday comfort and nourishment completely exciting with these thoughtful recipes. Her take on plant-based cooking here is encouraging, accessible, and appropriate for so many of life’s moments. Angela’s instructions and firsthand anecdotes read like a friend showing you the way, and the gorgeous photos seal the deal. Oh She Glows Every Day could make a vegan out of anybody.”
—Laura Wright, creator of the Saveur award-winning blog The First Mess
“Angela’s recipes are simply stunning, foolproof, and most importantly, delicious. Between the energizing breakfasts, meal-sized salads, and her holiday-worthy entrées, her recipes continually make an appearance in my kitchen. And, her desserts are show-stoppers!”
—Jeanine Donofrio, author of The Love and Lemons Cookbook
About the Author
Angela Liddon is the founder, recipe developer, and writer behind OhSheGlows.com - an award-winning destination for healthy plant-based recipes, with millions of visitors each month. Her work has been featured in local and international publications such as VegNews, O, The Oprah Magazine, Fitness, The Kitchn, Self, Shape, National Post, The Guardian, Glamour, and Best Health, among others. She has also won several awards, including VegNews Best Vegan Blog for three consecutive years, Chatelaine’s Woman of the Year Hot 20 Under 30 award, and FoodBuzz’s Best Veg Blog and Best Overall Blog. Her first cookbook, The Oh She Glows Cookbook, is an international bestseller. It was selected as Indigo’s Book of the Year for 2014 and appeared on the New York Times bestseller list. Liddon and her husband, Eric, and daughter, Adriana, live in Oakville, Ontario, Canada, with their cat, Sketchie. Liddon’s blog can be found online at www.ohsheglows.com.
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Top customer reviews
1) 9 Spice Avocado Hummus Toast, like really? Its toast with hummus and a spice blend!
2) Roasted breakfast Hash. C'mon lets call it what is it: roasted potatoes.
3) The Freshest Guacamole (literally avocado and salsa)
On top of that, there are a lot of smoothies/smoothie bowls (12), crackers/snacks (14), and sweets (17 bars, cookies and desserts) in the book, compared to the 9 salads, and 15 entrees. The balance is just way off.
BUT: There are some recipes that I am looking forward to trying, which is the only reason I am keeping the book, and when I write some, I mean literally like 6.
I bought this book so that I could make the transition to a plant based diet. This has been life changing. I ate a plant based diet for 2 weeks straight. I felt amazing! This week I've been off of the plant based diet due to life being really busy, so my husband has been cooking. I can safely say that a plant based diet is amazing! I do not feel as good this week. I've had belly pain and haven't felt "good" like I did when I was eating plant based.
As far as recipes, I've made many things in the cookbook, and they have all been delicious. Even my hubby has liked almost everything (one salad he needed to add to chicken to, but then he ate it). My kids have ate a few things. They are 4 and 7, so they are very use to our old unhealthy way of eating. They have loved a few of the things that I have made. It's definitely a work in progress.
I loved this cookbook so much that I ended up ordering the cookbook that was released before this, oh she glows. I haven't made anything from that one yet since I just received it. I do prefer the layout of this cookbook. Oh she glows everyday is very easy for me to follow and is set up very well for my style (easy to see ingredients, at the top of each page it says what the meal doesn't have (gluten, sugar, soy, etc). I really love this cook book.
Tbis cookbook has changed my life. I look forward to making everything in this cookbook. It's definitely going to get used 😃