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Silikomart Silicone Easy Chocolate Mold, Flowers
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- 1-8.5 inch by 4.25 inch chocolate mold makes 15 flower shaped chocolates; made from 100-percent food safe silicone
- Platinum based liquid silicone (lsr) uses injected molds rather than stamped molds; allows for greater details, flexibility and longer wear
- Glossy non-stick surface allows chocolate to pop out with ease; easy clean up
- Complies with FDA and CE regulations; non toxic, odorless, tasteless; no fillers added
- Made in italy; dishwasher, microwave, freezer (-80-degreef) and oven safe (450-degreef); guaranteed for 3000 uses; includes recipes
- Chocolate Flower Mold; made from 100-percent food grade silicone
- Durable and versatile; can be used for cooking in a traditional oven or microwave or freezing
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Silikomart was established in 2002 as a product of the experience and belief of its founder Dario Martellato. Silikomart offers a wide range of refined and innovative products, with a functionality, practicality and beauty which meet the needs of all those who love to cook. The company has continuously strived to offer its customers a superior product. for this reason, the whole production process is "MADE IN ITALY'', and uses the highest quality commercial silicone (made from 100-Percent platinum liquid silicone), which complies with FDA and CE food standards. Silikomart silicone products are completely non-toxic, odorless and tasteless and the liquid silicone injection process allows for incredibly detailed forms for baking pans and molds. This combination of quality, safety, and performance, along with their unique designs, makes Silikomart the leading specialist of culinary silicone use amongst professional pastry chefs. Silikomart silicone products are ultra flexible, they don't release smoke or odors when baking, and they are resistant to cracks and aging. They can be used directly from the freezer to the oven, from-75-Degree F to +450-Degree F, and they are dishwasher and microwave safe. The glossy surface ensures an easy release for all types of use. Silikomart currently holds two patents: the Safe Ring is the ring designed to give greater stability to silicone molds, and Easy Cream, a technology developed to make ice cream on a stick with silicone molds. All silicone products are guaranteed for up to 3,000 uses. The versatile and exclusive designs of the Silikomart easy chocolate molds makes it possible to create perfect, sophisticated chocolates just like the professionals. The easy chocolate collection is a collection of molds and accessories to perfectly work chocolate, from simple chocolate shapes to 3-D sculptures for special occasions.
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Between the time I placed the original made-in-Italy Silkomart chocolate heart molds in my cart and when I placed the order, they went out of stock and I was forced to order from a different vendor, eforlife. My eforlife order arrived in an airmail envelop straight from ShiWei Technology in Shenzhen, China. I was disappointed---not only do Chinese products tend to have dangerously poor quality control (think heavy metals in children's jewelry and melamine in milk), but Chinese factories tend to seriously underpay, abuse, and expose their employees to safety hazards.
Amazon should require vendors to make full declaration whenever a product differs from the original product description---including country of origin and quality control. Please empower customers to vote with our dollars and feet for the vendors who are providing quality control and living wages / working conditions to their employees.
Needless to say I wasted my 5bucks. On a positive note, at least it was just a waste of my 5bucks. I will not buy from this seller again.
I would suggest if you have the same experience, contact Amazon and let them know. I did. Still waiting to hear back from them. I did look more carefully and there's a US seller Hunnt and the order is fulfilled by Amazon. Sounds like the best bet to actually getting what you pay for.
Without a special pourer, it is challenging to not drip chocolate between the molds. Scrape over the bottom after filling to make sure they come out flat. After cooling, you just pop the chocolates out.
I clean them by putting them upside down on the top rack of the dishwasher and they come out fine.
This shape is pretty, but my husband felt the edges were too sharp, and liked the heart shape better.
I don't use chocolate melts - I melt a 50:50 mix of Godiva dark chocolate bars and another less expensive dark chocolate together.