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Simple Chef Air Fryer - Air Fryer For Healthy Oil Free Cooking - 3.5 Liter Capacity w/ Dishwasher Safe Parts
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- EASY TO USE Using the Simple Chef Air Fryer is the easiest way to air fry in your home kitchen! Use technology that requires less oil while producing a delicious outer layer to your dish.
- WORLD CLASS DESIGN Crafted in sturdy, 100% BPA free plastic and state of the art components, the Simple Chef Air Fryer is built to fry delicious food from french fries to chicken breast to vegetables!
- AIR CIRCULATING TECHNOLOGY Our state of the art design makes this an incredibly easy to use appliance. Prepare to be amazed at how delicious and tender your food will taste.
- GREAT FOR HEALTHY EATING AND DELICIOUS TREATS The Simple Chef Air Fryer is perfect for frying a variety of dishes including: fries, potato gratin, steak, pork chops, hamburgers, drumsticks, spring rolls, cakes, and much more!
- SATISFACTION GUARANTEED - Were confident that our high-quality product will leave you satisfied. We offer a 30-day guarantee if you’re not 100% satisfied, simply contact us to return the product for a full refund.
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The Simple Chef Air Fryer provides you with an easy and healthy way to prepare your favorite foods. By using hot Rapid Air Circulation, it is able to make numerous dishes without added oil or fat, quickly and easily! It's time you and your family experienced this revolutionary cooking process - stop frying your food and start air-frying your favorite dishes; it's faster, easier, and most of all it's healthier! The Simple Chef Air Fryer cooks with hot air, so you'll need no more than about a tablespoon of oil if you choose to use it (although the fryer can successfully cook with no oil at all). Traditional deep fryers require gallons (yes, gallons!) of oil, so the Simple Chef Air Fryer is the clear alternative for faster, easier, cleaner, and healthier cooking.
Air fried french fries contain up to 70% less fat than deep fried french fries, so if you're looking for a guilt-free (or guilt-reduced) way to enjoy some of your favorite foods, it's time to join the air-frying revolution! The Simple Chef Air Fryer features temperature controls ranging from 180 to 400 degrees Fahrenheit, a 30 minute standby timer, dishwasher safe non-stick basket and pan, rapid hot air circulation, overheat protection, and a satisfaction guarantee.
Get yours today and join the healthy air-frying revolution!
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For those that don't want to read my long-winded thoughts, here's the bottom line:
If you're like me and want to eat healthy but keep making excuses to eat fried food (it's the weekend; the game is on; today ended in "y"), go get one of these things yesterday!
Ok, now that that's out of the way, I'll answer the next biggest question: Did the chicken taste just like deep fried? Um not completely, but how can you do that without dumping it in oil? BUT...they still came out pretty freaking close seeing that the only oil I used was olive oil spray. I'll say that again...I only used OLIVE OIL SPRAY and they were delicious! Seriously...the naked wings were crazy close to tasting fried and the breaded ones tasted very good too (next time I probably won't use egg to double-bread though because I think it made the crust a little chewier). All of the wings came out crispy on the outside and done all the way through. It held the seasonings well and the chicken kept a lot of its natural juices so they weren't all dry as heck. I'll have to try it with chicken breasts to really test that out though. It takes up some counter space but if you saw the big, doofy deep fryer I replaced with it, I actually gained some room. It does take this a lot longer to cook than deep frying though and there's a little bit of a learning curve. I like to cook so I didn't mind either of those things. I also consulted with one of the smartest people I know, YouTube, so that helped too.
As far as the cooking itself, I just seasoned them up as if I were frying them except I sprayed with oil (straight on the naked wings before adding seasonings. I sprayed the breaded ones after letting them sit with the flour for a while). I had to cook the wings about 30 min. total, flipping or shaking every 10 min or so. While cooking, the outside of the fryer did not get stupid hot but I wouldn't go sticking my tongue on it or anything. The basket slid in and out easily while cooking but I've heard that the infamous Air Fryer slide issue sometimes doesn't show up until later so I'll update if this changes.
The fryer has a feature that "pauses" the heat when you pull the drawer out. Also, when the timer runs out there is an audible ding that is loud but not too loud. When this happens, the fryer turns itself off until you put more time on. I personally love this feature since it just ding'ed while I was in the middle of writing this and I didn't have to run downstairs for fear of my food burning up.
For cleanup, there are really only two parts to wash and they are both dishwasher safe. My biggest issues were the price and capacity (note: Neither of these issues are specific to this fryer but more like a general issue. Relative to other air fryers, this thing is pretty inexpensive for the size). It will be hard to cook wings and fries for a group of 4 or more since most stuff takes about 1/2 hour and you can't really cook two things at once in the 3.5L basket.
Other than that, I don't regret my purchase at all and if other things come out as good as these wings did, I'll probably, hopefully be tossing the deep fryer. I'm giving this thing a 9/10 but only because nothing is perfect and I don't have another AirFryer to compare it to. It definitely does what it says it will do though.
P.S. Editing what I said about the potato chips being soggy in the middle of some. I turned the heat up and mixed a little more frequently and the chips came out great too.
Looking at the entries, everybody is happy. Our unit somehow ended with some debris in the fan/blower area. A screw or piece of plastic. The problem was that the unit's motor kept running even the fan was jammed. The temperature in the fan area (on the top) was getting pretty high and one could smell the plastic parts being overheated and degassing.
My conclusion is that there is not thermal (over-temperature) shut off feature.
Well I am thinking about trying to order this model again, because while it was running it did good job. The problems were two: 1) workmanship problem (screw torque not to spec.) 2) it looks like there is no thermal fuse (shunt) within the electrical circuit.
I really would like to hear from the sellers, to find out if the did or will make step to assure there will not be the potential of combustion. This is not electrical current problem. It is potential for combustion due to overheating.
My boys love fried food, I'm trying to make healthy meals that they will still eat
They have no idea that the dinners I have made them aren't deep fried
They are actually healthy and taste great
Most recent customer reviews
We are actually considering picking up either a 2nd unit--or a much larger one.Read more