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Simply Calphalon Nonstick 7-qt. Dutch Oven & Cover
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- Nonstick interior for easy release and cleanup.
- Comfortable silicone handles stay cool on the stovetop.
- Hard-anodized aluminum for durability.
- Oven safe to 400ºF.
- 10 Year Warranty
- Versatile, oversized vessel; works great from stove top to oven to table
- Drawn construction with an impact bonded aluminum plate; Crafted with impact bonded aluminum base to maximize heat conduction
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From the manufacturer
Calphalon invented hard-anodized aluminum cookware, introducing gourmet cookware to the average consumer for the first time, and for more than 50 years we have been on a mission to prove that cooking can be relaxing, fun and personal. We know our customers share the passion we have for our products, and the expectations they have for our brand drive the decisions we make every day.
Simply Calphalon Nonstick Cookware
An ideal choice for cooking enthusiasts, Simply Calphalon Nonstick brings durability, performance and value to your kitchen. Its long-lasting nonstick surface consistently delivers delicious results followed by easy clean-up, while the hard-anodized aluminum construction promotes fast and even heating. Silicone handles feel comfortable and stay cool on the stovetop.
Simply Calphalon makes choosing cookware a simple proposition. Everything that counts in cookware; delicious results, good looks, easy clean-up, durability is built right into it. An ideal choice for cooking enthusiasts on a budget,. Designed with an eye toward simple elegance, capturing the essence of Calphalon style.
Durable, Hard-Anodized Aluminum Construction
Simply Calphalon is constructed to meet Calphalon's strict standards for performance and durability, crafted from a disc of virtually pure, medium-gauge, hard-anodized aluminum for even heating.
In 1968, Calphalon created the original hard-anodized aluminum cookware, an innovation immediately embraced by the professional culinary community and later by home cooks seeking commercial performance. Hard-anodized aluminum cookware is exceptionally durable. In fact, it is over 80% harder than stainless steel, making it tough enough to stand up to the rigors of a busy kitchen. It is safe for use in both the oven and the broiler.
Durable PFOE-free Nonstick Coating
Simply Calphalon Nonstick cookware gets two layers of Calphalon’s PFOE-free nonstick coating for durability. Calphalon carefully controls its nonstick coating process to maximize the durability and resilience of the cooking surface. The coating is designed for long-term use when used properly and at the recommended cooking temperatures.
Easy Food Release - Reliable release makes it easy to get the results you want – even with delicate or sticky foods – and it’s a great way to build confidence in the kitchen, too.
Cook With Less Fat - Because foods will "slide" on the pan surface, you don’t need to add extra butter, fat or oil. It’s a great way to make your favorite recipes a little bit healthier.
Effortless Cleanup - Because most foods will lift from the pan, cleanup is extra quick – in fact, hot, soapy water and a sponge are generally all you need to keep your Calphalon nonstick clean.
Compare to similar items
This item Simply Calphalon Nonstick 7-qt. Dutch Oven & Cover
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|Item Dimensions||13.75 x 14.25 x 6.38 in||11.25 x 16 x 4.5 in||13.25 x 17 x 4.97 in||12.75 x 13.25 x 5.75 in|
|Material Type||Aluminum||Hard-Anodized Aluminum||Aluminum||ceramic|
|Size||7-quart||7 quart||8.5-QT.||5 quart|
Simply Calphalon Enamel Nonstick cookware is designed for everyday use, with a durable nonstick interior for easy food release. The aluminum core evenly conducts heat porcelain enamel exterior resists chipping and scratching.
Top Customer Reviews
1). Making long pasta like spaghetti/linguine/fettuccine/angel hair etc. because the width gives you more room to allow the pasta to boil down into the pot.
2). As a chicken fryer but deeper with much less splattering
3). Stews and soups and sauces. I made a large batch of navy bean soup and a batch of homemade ketchup with this pan and they both came out perfect.
4). Frittatas. I love the fact this is oven safe up to 400ºF which is perfect for making a cheesy frittata.
5). Stir frying. Even though this isn't round like a wok this pot performs great for stir frying and does a great fried rice as well.
6). Sticky buns and cinnamon rolls. Yes, you can bake gooey cinnamon rolls in this pan and all of the buttery, sugary, cinnamon filling stays on the rolls instead of running off like on a regular sheet pan.
This isn't dishwasher safe [not a big deal for me since I always wash every pan I own by hand anyway].
As with all non-stick, the clean-up is a breeze.
The bottom seems very sturdy and so far no warping issues on my gas cook-top.
This is not metal utensil safe as per most non-stick pans so stick with silicone/melamine/nylon/wood utensils.
As someone who has used (and abused) non-stick cookware for years. Here are my tips for helping it last longer:
A. Never use non-stick spray (it's the death knell of non-stick cookware). I learned this the hard way after throwing away a lot of destroyed non-stick pans. The silicone in non-stick spray as an anti-foaming agent is the kryptonite of non-stick cookware and will literally eat away at the non-stick surface.
B. Adhere to the manufacturer's guidelines and only use high heat for a very short time for searing/browning [using high heat for too long will not only damage the non-stick but warp the pan as well].
C. Never rinse your hot pan right away [even with hot water]. Let it cool down on a cool burner or heat proof cook-top before washing.
We got the 7 quart Dutch Oven. This is a nicely designed piece and a nice size. It is 10 inches in diameter, which just so happens to be the length of the dry spaghetti that we eat. Hmm. Height is 5 inches, which isn't too big to store easily. The metal is sturdy, but not so heavy that the pot is unwieldy. Others have pointed out that this thickness of metal may not work too well on small electric burners, but it has been working great on our gas stove.
The pot has a couple of cute features that our previous pot lacked (photos attached). Stamped into the metal inside the pot is a scale showing how many quarts of water you have. The pot has nice pouring lips on two sides along with matching strainers built into the glass lid. Turn the lid to close the strainers. No need for a collander any more to drain your pasta. Metal-handle construction works great in the oven as well.
I searched on line and found the Simply Calphalon 7 quart dutch oven at a good price AND got free shipping.
It is everything it promised to be - even cooking, easy cleaning, clear cover to monitor soups and stews.
Problem? I was cooking 5 quarts of food and it fed my family...now I cook 7 quarts and we eat that too. Maybe I need to go low fat...
And since there has been all this scare about the chipped nonstick surface being possibly being carcinogenic, hence I have stopped using it, and now the pot is used as a flower pot in the garden. What a waste!
I have owned other Calphalon items and never experienced such problems with them, hence expected the usual high Calphalon quality. Very disappointed.
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