Buy new:
$20.65
Get Fast, Free Shipping with Amazon Prime & FREE Returns
Return this item for free
  • Free returns are available for the shipping address you chose. You can return the item for any reason in new and unused condition: no shipping charges
  • Learn more about free returns.
How to return the item?
FREE delivery:
Get free shipping
Free shipping within the U.S. when you order $25.00 of eligible items shipped by Amazon.
Or get faster shipping on this item starting at $5.99 . (Prices may vary for AK and HI.)
Learn more about free shipping
Monday, Sep 27 on orders over $25.00 shipped by Amazon. Details
Only 1 left in stock - order soon.
As an alternative, the Kindle eBook is available now and can be read on any device with the free Kindle app.
$$20.65 () Includes selected options. Includes initial monthly payment and selected options. Details
Price
Subtotal
$$20.65
Subtotal
Initial payment breakdown
Shipping cost, delivery date, and order total (including tax) shown at checkout.
Your transaction is secure
We work hard to protect your security and privacy. Our payment security system encrypts your information during transmission. We don’t share your credit card details with third-party sellers, and we don’t sell your information to others. Learn more
Return policy: Eligible for Return, Refund or Replacement within 30 days of receipt
This item can be returned in its original condition for a full refund or replacement within 30 days of receipt.
Simply in Season: Recipes... has been added to your Cart
1-Click ordering is not available for this item.
<Embed>
Other Sellers on Amazon
$20.53
& FREE Shipping
Sold by: YourOnlineBookstore
Sold by: YourOnlineBookstore
(525223 ratings)
93% positive over last 12 months
Only 1 left in stock - order soon.
Shipping rates and Return policy
$20.53
& FREE Shipping
Sold by: Mark Twain Library - Redding, CT
Sold by: Mark Twain Library - Redding, CT
(219 ratings)
100% positive over last 12 months
Only 1 left in stock - order soon.
Shipping rates and Return policy
$20.80
& FREE Shipping
Sold by: Prime Books 2
Sold by: Prime Books 2
(43 ratings)
87% positive over last 12 months
Only 1 left in stock - order soon.
Shipping rates and Return policy
Loading your book clubs
There was a problem loading your book clubs. Please try again.
Not in a club? Learn more
Amazon book clubs early access

Join or create book clubs

Choose books together

Track your books
Bring your club to Amazon Book Clubs, start a new book club and invite your friends to join, or find a club that’s right for you for free.
Flip to back Flip to front
Listen Playing... Paused   You're listening to a sample of the Audible audio edition.
Learn more

Follow the Author

Something went wrong. Please try your request again later.


Simply in Season: Recipes that celebrate fresh, local foods in the spirit of More-with-Less (World Community Cookbook) Paperback – October 5, 2009

4.6 out of 5 stars 148 ratings

Price
New from Used from
Kindle
Paperback
$20.65
$20.53 $2.98

Books with Buzz
Discover the latest buzz-worthy books, from mysteries and romance to humor and nonfiction. Explore more

Enter your mobile number or email address below and we'll send you a link to download the free Kindle App. Then you can start reading Kindle books on your smartphone, tablet, or computer - no Kindle device required.

  • Apple
    Apple
  • Android
    Android
  • Windows Phone
    Windows Phone
  • Click here to download from Amazon appstore
    Android

To get the free app, enter your mobile phone number.

kcpAppSendButton

Frequently bought together

  • Simply in Season: Recipes that celebrate fresh, local foods in the spirit of More-with-Less (World Community Cookbook)
  • +
  • More-with-Less Cookbook (World Community Cookbook)
Total price:
To see our price, add these items to your cart.
One of these items ships sooner than the other.
Choose items to buy together.

Editorial Reviews

Review

A gorgeous full-color cookbook with pages you ll be turning slowly, reading and absorbing as you go. . . . This cookbook makes an occasion out of the season itself. . . In many ways, this cookbook is also a theology of food. It reminds us with every page the meaning and place of food in our lives.
--Farmers Independent Weekly

An essential kitchen companion for all of us who love to get our food from our own backyard, local CSA or farmers market--and always need new ideas. This is a book I will turn to over and over again. They've put the recipes in the most organized, easy-to-use cookbook I've seen.
--Catherine Walthers, author of Raising the Salad Bar and Greens, Glorious Greens

I love this cookbook. It not only contains a diverse variety of recipes, but it is chock-full of information about using fresh, local, and seasonal foods. Highly recommended!
--B. Smith, lifestyle expert, cookbook author and entrepreneur

About the Author

Mary Beth Lind is a registered dietitian and nutritional consultant. She and her husband, Lester, are market gardeners in West Virginia: they grow enough fruits and vegetables for their own year-round needs as well as surplus to sell at local farmers' markets. They are also the founders of Mountain Retreat, a Christian retreat center that has as its mission discovering the connection between the spiritual and the organic sources of life.
Mary Beth, a member of Philippi Mennonite Church, grew up eating local seasonal foods in the mountains of West Virginia. Her mother loved gardening and her father, a country doctor, was occasionally paid in produce. Mary Beth graduated from Eastern Mennonite University, Harrisonburg, Virginia, with a degree in home economics, and from Oregon State University with a degree in foods and nutrition. She returned to EMU briefly to teach nutrition.
Mary Beth wrote the foreword for the 25-year anniversary edition of More-with-Less Cookbook. With her sister, Sarah E. Myers, she has also written Recipes from the Old Mill: Baking with Whole Grains.
Food is a part of my spirituality, Mary Beth says. My garden and kitchen are the places where I am most aware of God's mysterious presence, as well as the places where I flesh out my beliefs and values. For me there is a connection between what I eat and how I pray.

Cathleen Hockman-Wert has served as editor for Mennonite Women USA since 1997. In that role, she founded Timbrel, a magazine by Mennonite women in Canada and the United States. She previously served as assistant editor of Gospel Herald, a weekly magazine of the Mennonite Church.
An Oregon native, Cathleen graduated from Goshen College in Indiana and later earned a master's degree in journalism from the University of Oregon. She is a member of Corvallis Mennonite Fellowship and an avid farmers' market shopper.
When I was young, my mother worked fulltime yet always kept us stocked with homemade bread from MCC's first cookbook, More-with-Less. But my journey with local food entered a new level in the 1990s as my husband Dave and I began learning more about environmental issues, Cathleen says. We were discovering the many ways in which our lifestyle choices choices which we are privileged to have as middle-class North Americans affect God's creation and other people.
We gradually became more and more committed to seeking out local, sustainably grown foods. Sometimes this has meant paying more; making that adjustment, for two people ingrained with the frugality ethic, hasn't always been easy. Sometimes we chant a little mantra: 'Cheaper is not always better.' But by now, buying local foods is all joy.

Product details

  • Publisher ‏ : ‎ Herald Press; 2nd Expanded Edition (October 5, 2009)
  • Language ‏ : ‎ English
  • Paperback ‏ : ‎ 368 pages
  • ISBN-10 ‏ : ‎ 0836194942
  • ISBN-13 ‏ : ‎ 978-0836194944
  • Item Weight ‏ : ‎ 1.36 pounds
  • Dimensions ‏ : ‎ 6 x 1 x 8.75 inches
  • Customer Reviews:
    4.6 out of 5 stars 148 ratings

Customer reviews

4.6 out of 5 stars
4.6 out of 5
148 global ratings
How are ratings calculated?

Top reviews from the United States

Reviewed in the United States on August 24, 2012
Verified Purchase
6 people found this helpful
Report abuse
Reviewed in the United States on June 5, 2015
Verified Purchase
5 people found this helpful
Report abuse
Reviewed in the United States on March 12, 2013
Verified Purchase
4 people found this helpful
Report abuse
Reviewed in the United States on October 7, 2010
Verified Purchase
4 people found this helpful
Report abuse

Top reviews from other countries

Lindsey Dueck
5.0 out of 5 stars So Delicious!
Reviewed in Canada on November 1, 2013
Verified Purchase
Mike
5.0 out of 5 stars quickly a favorite
Reviewed in Canada on September 17, 2013
Verified Purchase
2 people found this helpful
Report abuse
James73
5.0 out of 5 stars Five Stars
Reviewed in Canada on July 31, 2017
Verified Purchase
Amy
4.0 out of 5 stars Excellent
Reviewed in Canada on January 7, 2013
Verified Purchase
One person found this helpful
Report abuse