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Savu Smoker Bag for Oven/Grill, the Original, in Alder(2) and Hickory(2), 4 Pack

4.1 out of 5 stars 26 customer reviews
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Price: $12.92 + $7.30 shipping
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  • Imported from Finland from SAVU

Amazon Prime Day 2016 Amazon Prime Day 2016

$12.92 + $7.30 shipping Only 8 left in stock. Ships from and sold by Fun Paper Straws.

Frequently Bought Together

  • Savu Smoker Bag for Oven/Grill, the Original, in Alder(2) and Hickory(2), 4 Pack
  • +
  • Smoker Bags - Set of 3 Mesquite Smoking Bags for Indoor or Outdoor Use - Easily Infuse Natural Wood Flavor
  • +
  • Smoker Bags - Set of 6 Alder Smoking Bags for Indoor or Outdoor Use - Easily Infuse Natural Wood Flavor
Total price: $48.90
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Product Description

The Smoker Bag is a fabulous product patented by a Finnish company. The bags are made of foil and contain natural wood chips and sugar. No glue - no chemicals. Place fish, poultry, beef, or pork and potatoes and veggies inside the bag, close it up and place it on a hot grill -- and you've got naturally smoked food in minutes! Each package includes usage instructions and recipes.

Product Information

Product Dimensions 11.8 x 6 x 0.9 inches
Item Weight 8.8 ounces
Shipping Weight 8.8 ounces (View shipping rates and policies)
Manufacturer CAMERON
ASIN B000I3TA9G
Customer Reviews
4.1 out of 5 stars 26 customer reviews

4.1 out of 5 stars
Best Sellers Rank #173 in Patio, Lawn & Garden > Grills & Outdoor Cooking > Fuel & Firestarters > Smoker Chips
#319 in Patio, Lawn & Garden > Grills & Outdoor Cooking > Grills
#3,416 in Patio, Lawn & Garden > Grills & Outdoor Cooking > Outdoor Cooking Tools & Accessories

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Customer Questions & Answers

Customer Reviews

Top Customer Reviews

Size: 2 - Alder and 2 - Hickory
I have been using these smoker bags for several years. the first time I used them I bought them from my local Cub foods grocery store. i however now just order them on line since I can get them year around. I have used them on the grill, but mostly inside in the oven. I use them mainly for smoking ribs and turkey legs. They always come out perfect. Everyone compliments me on the flavor and tenderness of the meat. I usually finish them up on the gas grill with barbeque sauce for that perfct taste. I have given these away to friends nd family and they are now using them. I would be really surprised if anyone tried them and didn't like them.

UPDATE

I used a smoker bag to make incredible pulled pork. I used a 6 lb pork shoulder and seasoned it. Placed in the smoker bag at 225. I put mine in the oven at midnight and let it slow roast till 7 am. I was afraid at this low heat it would not get smokey enough but it was perfect. I pulled the pork apart in the juices from the bag and it was as good as any pulled pork I've had.
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Flavor Name: HickorySize: 3 Verified Purchase
I have only used one bag so far, but I put in a 2-lb salmon fillet glazed with an apple juice reduction and the results were so delicious that my family of three ate the entire fillet in one sitting. Neither my husband, nor my daughter have ever even liked salmon before. It was incredibly easy, the directions are very clear, and best of all: no mess to clean up!
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I've lived in apartments with no outdoor space for years-- but can always get nicely smoked foods by using these bags. True, your entire home will smell like wood smoke, but not such a bad thing (you can always undercook a bit, take the meat out and finish it outside the bag if you don't want a strong smell to linger). The times for cooking and the recipes included on the inside are right on target every time, you really can't go wrong. Makes wonderful brisket-- I let it cool after cooking, slice it, and then add sauce and reheat. My friends and I agree that the poultry/fish bags aren't quite as good.

The first I tried was a similar import from William's Foods, but they no longer carry these. Wish I could get them locally, but this works!
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To the person who rated this low to due getting just 1 bag...read what you order. Very unfair to rate a product 1 star due to your own error.
The bags are great!! So far I've only tried the alder one which gives a lighter taste than the mesquite.
*Read the instructions WELL on the INside of the cardboard*
I bought a 4-pack of rainbow trout from [...] and rubbed kosher salt inside the fish a couple of hours before cooking. Preheated oven to 475F, placed 1 large cubed zucchini and the 4 fish inside the bag, folded closed and placed on a low rack. Lowered temp to 375F after 15 min and continued for another 25-30 min (3 lbs of fish) = perfection! My kids were crazy about eating "fish tummy" and this couldn't have been any easier to cook or easier to clean up.
A very light smoke lingered around the kitchen, but nothing that I'd need to even open the windows for. If the smell is a problem, use your bbq (instructions include oven, coal or gas grill).
Too bad the price is such a rip off...these are available for under a buck in Finland.
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Size: 2 - Alder and 2 - Hickory Verified Purchase
The Savu Smoker bags are the next best thing to grilling
outside on a grill or smoker. Just pop the meat into the
bag, fold and put into the oven. It has a wonderful smoke
flavor and the meat is tender. I'm glad I tried these
bags out because I would have never bought one.
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Size: 2 - Alder and 2 - Hickory Verified Purchase
A European visitor brought the family a couple of these a few years ago. After getting around to using them like them a lot, esp for a change of pace (vs regular spicing / marinating). Now I keep 'em around. Worth a try I say.
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Verified Purchase
I love these bags. Make the best ribs ever. I put ribs in the bag with a dry rub according to directions. After about 1 hour, I take out of oven and let sit for 30 min. Then I slit the bag down the top, add a gooey sauce and broil or BBQ to brown. Moist, delicious---everyone raves as the meat falls off the bones. The whole process takes less than 2 hours.
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Flavor Name: HickorySize: 3 Verified Purchase
These bags are incredible. We use the hickory smoke bag. The food comes out tasty, tender and with virtually no clean up. I recommend them highly. We love them.
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