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Soeos Premium Whole White Peppercorns 18oz, Grade AAA, Non-GMO, Koshier, Strong Aroma and Flavor, White Peppercorns for Grinder Refill, White Peppercorns Bulk, White Pepper Corns for Cooking.
|Price:||$13.29 ($0.74 / Ounce) $12.59 ($0.70 / Ounce)|
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|Package Weight||0.59 Kilograms|
About this item
- WHAT IS WHITE PEPPERCORNS: White peppercorns whole are actually a byproduct of a black peppercorn. When mature, black peppercorns are soaked in running water and the outer layer is rubbed away, a white peppercorn with subtler flavor results.
- NO ADDITIVES: The product does not contain any additives, preservatives, or food colors. Safe for human consumption.
- FLAVOR OF THE WORLD: Loved by the French, used for cream sauces and clear broths. In Chinese cuisine, white peppercorns is used to add flavor to soups, marinades for meat and poultry, and spicier stir-fries.
- EXPERTLY PRODUCED: Soeos a renowned spice and herb brand beloved by chefs and culinary enthusiasts bringing fresher ingredients to every kitchen.
- Soeos takes your satisfaction as our highest priority. let us know anytime for questions and concerns, as we value your voice to make things right.
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Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Reviewed in the United States on July 3, 2021
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I have had a terrible time trying to find white peppercorns anywhere locally. I rely on them to enhance certain foods without having black pepper showing on the surface of some of my lighter creations.
These peppercorns are great. Taste and heat are perfect, and especially when ground in a pestle and mortar by hand.
This is a superb value at the price offered on Amazon, and I will now not go elsewhere when I need the product. This brand will be my standard! It's an easy FIVE STARS from me with an honest recommendation! Bon Appetit!
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I would give zero stars if I could. And I wish I had read the negative reviews too. These peppercorns smell HORRIBLE. A cross between a chemical smell and manure with the manure smell dominant. I couldn’t even eat the food I had used it on. It was that disgusting. NOW reading those negative reviews that note the same smell, I see there is apparently an issue with the fermentation process that can cause this. Ugh!
I got this product in s Lightning Deal. Must ne trying to get rid of it quicker. Don’t waste your money.
The flavor of this white pepper is subtle, almost as much scent as taste. I have been using it on everything from cottage cheese to steak. I've had white pepper before and thought, what's the big deal? Trust me. Big deal.
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