Enter your mobile number below and we'll send you a link to download the free Kindle App. Then you can start reading Kindle books on your smartphone, tablet, or computer - no Kindle device required.
Getting the download link through email is temporarily not available. Please check back later.

  • Apple
  • Android
  • Windows Phone
  • Android

To get the free app, enter your mobile phone number.

Have one to sell? Sell on Amazon
Flip to back Flip to front
Listen Playing... Paused   You're listening to a sample of the Audible audio edition.
Learn more
See this image

The Special Needs Cooking Experience Spiral-bound – April 20, 1999

See all formats and editions Hide other formats and editions
New from Used from
"Please retry"
$119.56 $14.00

Best Books of the Month
See the Best Books of the Month
Want to know our Editors' picks for the best books of the month? Browse Best Books of the Month, featuring our favorite new books in more than a dozen categories.
click to open popover

Editorial Reviews

About the Author

Marion P. Thomas, author, speaker, and publisher, has developed these unique and specialized programs. Her Bachelor of Science degree in Home Economics background and her experience of over 15 years in the field have given her the authority to develop The Cooking Experience series of "Kitchenless Cooking" cookbooks of widely tested recipes which have proven to be a great resource.

Excerpt. © Reprinted by permission. All rights reserved.

A sample recipes from The Special Needs Cooking Experience:


1/2 cup creamy peanut butter
1 cup chocolate chips
1/4 cup butter or margarine (1/2 stick)
1/2 box any square or bite-size cereal
1 cup confectioner's sugar

1. In microwave-safe bowl, mix peanut butter, butter, and chocolate chips. Microwave on high 2 minutes or until melted. Stir occasionally.

2. Stir in cereal until coated.

3. Pour confectioner's sugar into a large clean plastic or paper bag.

4. Add the mixture and shake with the bag tightly closed.

5. Pour onto a waxed paper lined baking sheet and let cool until chocolate gets hard.

Equipment Needed: bowl--microwave oven--measuring cup--spoon--plastic or paper bag--baking sheet--waxed paper--paper towels


New York Times best sellers
Browse the New York Times best sellers in popular categories like Fiction, Nonfiction, Picture Books and more. See more

Product Details

Customer Reviews

There are no customer reviews yet.
5 star
4 star
3 star
2 star
1 star
Share your thoughts with other customers