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Steak with Friends: At Home, with Rick Tramonto Hardcover – April 27, 2010
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"My Halal Kitchen: Global Recipes, Cooking Tips, and Lifestyle Inspiration" by Yvonne Maffei
Explore this bestselling cookbook filled with more than 100 diverse, popular, international recipes made with halal foods or halal substitutes along with tips on how to source them. Learn more
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"A couple of porterhouse steaks grilled to medium-rare and topped with a Gorgonzola crust rendered us speechless with delight" --Chicago Sun-Times
"Rick Tramonto's seventh cookbook, Steak with Friends: At Home, with Rick Tramonto, takes you inside the north suburban Chicago home of the executive chef/partner of Tru and Tramonto's Steak & Seafood. The cover depicts the author with his family, seated by a platter of hefty steaks and "friends"-natural pairings with steak-in the chef's ample home kitchen." --Publisher's Weekly
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Top Customer Reviews
"The title of this book says it all: This is about eating steak dinners with good friends and enjoying all that implies," states Tramonto. Except it doesn't stop at steaks. It also includes hot and cold appetizers, salads, soups and sandwiches, fish and seafood, sauces, stocks, dressings, marinades, and syrups, other meat and poultry, side dishes, and desserts. Shew! The book does devote a number of pages to steak, in fact, there are three chapters alone on the subject. There are enough recipes in this book (150) to cook complete meals from starters to desserts for at least a year. (I didn't do the math so maybe it's only six months.)
In addition to the recipes Chef Tramonto throws in many 'how-tos,' and 'abouts' such as 'About Oysters,' followed by 'How To Shuck an Oyster,' or 'Notes on the Steak Recipes,' with 'How to Choose a Great Steak.' Helpful color photographs and diagrams are also sprinkled throughout.Read more ›
Most Recent Customer Reviews
Makes you feel you are right there with him. Playlists per chapter are great. Easy and delicious recipes!Published 4 months ago by wpipad